World meat projections

OECD-FAO Agricultural Outlook 2017-2026 - © OECD 2017

‌3.A1.4	World meat projections
3.A1.4	World meat projections
	Calendar year
‌	‌‌	‌‌	‌Average 2014-16est‌	‌2017‌	‌2018‌	‌2019‌	‌2020‌	‌2021‌	‌2022‌	‌2023‌	‌2024‌	‌2025‌	‌2026‌
‌	WORLD
‌	BEEF AND VEAL
‌	Production	kt cwe	68 471	69 942	70 652	71 187	71 854	72 621	73 400	74 146	74 766	75 496	76 341
‌	Consumption	kt cwe	67 538	69 723	70 371	70 898	71 557	72 312	73 090	73 843	74 464	75 196	76 041
‌	PIGMEAT
‌	Production	kt cwe	116 907	117 975	118 639	120 090	121 441	122 515	123 299	124 531	125 683	126 685	127 526
‌	Consumption	kt cwe	116 912	117 931	118 653	120 092	121 437	122 513	123 298	124 525	125 677	126 679	127 521
‌	POULTRY MEAT
‌	Production	kt rtc	113 875	118 080	119 205	120 885	122 461	124 036	125 608	127 196	128 737	130 256	131 609
‌	Consumption	kt rtc	113 228	118 081	119 208	120 887	122 463	124 036	125 605	127 192	128 734	130 254	131 607
‌	SHEEP MEAT
‌	Production	kt cwe	14 318	14 711	15 045	15 343	15 760	16 103	16 405	16 719	16 978	17 237	17 515
‌	Consumption	kt cwe	14 288	14 712	15 052	15 354	15 770	16 114	16 410	16 715	16 976	17 238	17 515
‌	TOTAL MEAT
‌	Per capita consumption 1	kg rwt	34.1	34.3	34.2	34.3	34.4	34.4	34.4	34.5	34.5	34.6	34.6
‌	DEVELOPED COUNTRIES
‌	BEEF AND VEAL
‌	Production	kt cwe	29 428	30 024	30 240	30 223	30 259	30 337	30 458	30 636	30 739	30 880	31 045
‌	Consumption	kt cwe	28 347	29 025	29 137	29 181	29 276	29 331	29 458	29 650	29 781	29 930	30 096
‌	PIGMEAT
‌	Production	kt cwe	43 006	44 562	44 036	44 182	44 538	44 760	44 746	45 036	45 347	45 540	45 596
‌	Consumption	kt cwe	39 989	41 151	40 854	41 058	41 455	41 634	41 553	41 776	42 041	42 170	42 140
‌	POULTRY MEAT
‌	Production	kt rtc	47 328	49 261	49 364	49 939	50 466	50 932	51 361	51 810	52 173	52 520	52 756
‌	Consumption	kt rtc	44 873	46 983	47 004	47 438	47 828	48 127	48 440	48 735	48 997	49 215	49 343
‌	SHEEP MEAT
‌	Production	kt cwe	3 393	3 348	3 385	3 429	3 462	3 496	3 534	3 572	3 600	3 628	3 662
‌	Consumption	kt cwe	2 699	2 732	2 771	2 795	2 816	2 840	2 857	2 875	2 893	2 912	2 934
‌	TOTAL MEAT
‌	Per capita consumption 1	kg rwt	66.4	68.3	68.0	68.2	68.5	68.7	68.7	68.9	69.2	69.3	69.3
‌	DEVELOPING COUNTRIES
‌	BEEF AND VEAL
‌	Production	kt cwe	39 043	39 917	40 411	40 964	41 595	42 284	42 943	43 510	44 027	44 616	45 297
‌	Consumption	kt cwe	39 191	40 698	41 234	41 718	42 281	42 981	43 632	44 192	44 683	45 266	45 945
‌	PIGMEAT
‌	Production	kt cwe	73 901	73 412	74 603	75 908	76 903	77 755	78 554	79 496	80 336	81 145	81 930
‌	Consumption	kt cwe	76 923	76 780	77 799	79 034	79 982	80 879	81 745	82 750	83 635	84 509	85 381
‌	POULTRY MEAT
‌	Production	kt rtc	66 546	68 819	69 842	70 945	71 995	73 104	74 247	75 386	76 564	77 737	78 852
‌	Consumption	kt rtc	68 355	71 098	72 205	73 449	74 635	75 909	77 166	78 457	79 737	81 039	82 265
‌	SHEEP MEAT
‌	Production	kt cwe	10 926	11 362	11 660	11 915	12 298	12 607	12 871	13 147	13 378	13 610	13 853
‌	Consumption	kt cwe	11 590	11 979	12 281	12 559	12 954	13 275	13 553	13 841	14 083	14 326	14 581
‌	TOTAL MEAT
‌	Per capita consumption 1	kg rwt	26.5	26.5	26.5	26.6	26.7	26.8	26.9	27.0	27.0	27.1	27.2
‌	OECD 2
‌	BEEF AND VEAL
‌	Production	kt cwe	27 605	28 317	28 570	28 597	28 636	28 704	28 811	28 968	29 052	29 192	29 350
‌	Consumption	kt cwe	26 448	27 261	27 425	27 518	27 598	27 623	27 717	27 876	27 970	28 091	28 240
‌	PIGMEAT
‌	Production	kt cwe	41 120	42 546	41 987	42 091	42 459	42 719	42 717	43 004	43 327	43 548	43 620
‌	Consumption	kt cwe	38 548	39 663	39 384	39 573	39 993	40 205	40 149	40 387	40 663	40 818	40 802
‌	POULTRY MEAT
‌	Production	kt rtc	45 585	47 402	47 497	48 078	48 612	49 096	49 537	49 994	50 391	50 764	51 018
‌	Consumption	kt rtc	42 865	45 034	45 079	45 521	45 939	46 280	46 612	46 935	47 249	47 514	47 695
‌	SHEEP MEAT
‌	Production	kt cwe	2 736	2 693	2 729	2 767	2 797	2 825	2 856	2 889	2 911	2 934	2 964
‌	Consumption	kt cwe	2 062	2 096	2 133	2 151	2 168	2 186	2 198	2 210	2 223	2 238	2 256
‌	TOTAL MEAT
‌	Per capita consumption 1	kg rwt	67.1	69.0	68.6	68.8	69.1	69.1	69.1	69.3	69.4	69.5	69.5

Note: Calendar Year: Year ending 30 September for New Zealand. Average 2014-16est: Data for 2016 are estimated.
Disclaimer: http://oe.cd/disclaimer
1.	Per capita consumption expressed in retail weight. Carcass weight to retail weight conversion factors of 0.7 for beef and veal, 0.78 for pigmeat and 0.88 for both sheep meat and poultry meat.
2.	Excludes Iceland but includes all EU28 member countries.
Source: OECD/FAO (2017), “OECD-FAO Agricultural Outlook”,OECD Agriculture statistics(database). doi:dx.doi.org/10.1787/agr-outl-data-en

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