3. Preventing cancer: Identifying risk factors and related inequalities

Given the high and increasing burden of cancer (Chapter 2), it is important to consider that a large proportion of cancer cases could be prevented through action on modifiable risk factors. This section discusses the leading risk factors for cancer in the 27 European Union Member States (EU27) plus Iceland and Norway (EU+2 countries), using attributable deaths and disability-adjusted life-years (DALYs) to quantify the cancer burden. One DALY represents the loss of the equivalent of one year of full health (Box 3.1). As such, DALYs extend the measures of mortality to include poor health, providing insight into the impact of each risk factor on the population by considering both deaths and the experience of those living with cancer.

Worldwide, 50.6% of cancer deaths among men and 36.3% among women in 2019 were attributable to risk factors, including behavioural, environmental and metabolic risks (GBD 2019 Cancer Risk Factors Collaborators, 2022[1]). The proportion of cancer deaths attributable to risk factors increased globally by 20.4% between 2010 and 2019. Table 3.1 shows the number of cancer deaths in 2019 in EU+2 countries attributed to the leading high-level risk factors for men and women.

In 2019, the estimated global burden of cancer attributable to all risk factors, measured in DALYs, reached a total of 105 million healthy life-years lost due to cancer, for men and women combined. This figure accounts for approximately 42.0% of all cancer-related DALYs. Figure 3.1 shows the DALYs attributable to each of leading risk factors for cancer in the EU+2, by sex.

Notably, tobacco emerges as the largest risk factor for both sexes, contributing significantly to cancer-related deaths and DALYs, and surpassing other risk factors by a significant margin. For men, other major risk factors include alcohol consumption, occupational and dietary risk, high body mass index (BMI), high blood sugar and exposure to air pollution. For women, tobacco use is followed by high BMI, dietary risk, high blood sugar, alcohol use, HPV infection and occupational risks. Air pollution, insufficient physical activity and other environmental risk factors are also among the top ten risk factors for women, as are other environmental risks, drug use and physical inactivity for men (IHME, 2019[2]). The proportional burdens from deaths and DALYs do not match in all cases. For example, for men, occupational risks were attributed to the second highest number of deaths; however, alcohol came in as the second biggest risk factor for DALYs. This is likely to be influenced by the types of cancer associated with each risk factor.

For both men and women, tobacco poses by far the largest risk for cancer DALYs and mortality (see Figure 3.1; Table 3.1). The majority of the cancer burden attributed to tobacco is from lung cancer, with the rest divided between various cancers, including digestive and reproductive system cancers. In EU+2 countries, tobacco smoking was attributed to 266 398 deaths among men and 102 273 deaths among women in 2019 (IHME, 2019[2]). Deaths from second-hand smoke exposure, however, were higher among women than men: almost one-third of tobacco-related deaths in women were attributed to second-hand smoke exposure (WHO, 2023[3]).

Although the most common mode of tobacco consumption is smoking, newer and emerging tobacco and nicotine products that are marketed as alternatives or supplementary to cigarettes are raising concerns. Smokeless tobacco use – such as oral use of snus common in Nordic countries – could increase the risks of some cancer types and of mortality after diagnosis compared to no tobacco use (Valen et al., 2023[4]). In recent years, use of e-cigarettes has been increasing; this is a particular concern among young people (WHO, 2023[3]). Marketed as an alternative to tobacco, e-cigarettes contain a variety of compounds with inconclusively characterised health effects. Given lag times in tobacco smoke data, not enough time has passed since market entry for clear evidence to emerge. An opinion statement published by the European Commission in 2021 concluded that strong evidence exists on the role of e-cigarettes as a gateway to smoking, particularly among young people, while the addictive potential of the products is high because many of them contain nicotine (SCHEER, 2021[5]).

Despite recent reductions in many countries, Europe has historically had the highest level of per capita alcohol consumption in the world, which is reflected in a high burden of cancer attributable to alcohol. An estimated 4.1% of all new cancers globally in 2020 (and 5.6% in Central and Eastern Europe) were attributable to alcohol consumption (Rumgay et al., 2023[6]). In EU+2 countries, alcohol accounted for an estimated 86 616 cancer deaths in 2019, representing 6.3% of all cancer deaths, over 70% of which were among men (60 718 deaths) (see Table 3.1). Among women, 11% of all breast cancer deaths were attributable to alcohol consumption (IHME, 2019[2]). While there is no safe level of alcohol consumption with regard to cancer risk, the likelihood of developing alcohol-related cancers is influenced by various factors, including the quantity and frequency of alcohol consumption, individual susceptibility, and interaction with other risk factors such as smoking and genetic predisposition (Clinton, Giovannucci and Hursting, 2020[7]).

Diet is the third leading risk factor for cancer deaths in Europe, and is particularly associated with colon and rectum cancers (see Table 3.1). In EU+2 countries, 46 429 cancer deaths (6.2% of all cancer deaths) were attributed to dietary risk in 2019. Additionally, diet presents the third largest risk factor for cancer DALYs for women and the fourth largest for men (see Figure 3.1). Dietary factors with established links to certain types of cancer include low consumption of fibre, fresh fruit, vegetables and whole grains (Kerschbaum and Nüssler, 2019[8]). The International Agency for Research on Cancer (IARC) has classified consumption of processed meat as carcinogenic and unprocessed red meat as probably carcinogenic to humans, additionally noting inter-relationships between diet, overweight and obesity, and diabetes (IARC, 2018[9]). High sugar consumption, including in the form of sugar-sweetened beverages, is known to increase the risk of cancer indirectly through its associations with overweight and obesity.

In EU+2 countries, 16 046 cancer deaths (1.2% of all cancer deaths) were attributed to physical inactivity in 2019. Regular exercise has been heavily implicated in maintaining a healthy body weight, boosting the immune system and reducing systemic inflammation, all of which contribute to cancer prevention. Physical activity helps to regulate hormones like insulin and oestrogen that contribute to the growth of cancer cells, and enhances the efficiency of the digestive system, reducing the time it takes for the body to eliminate harmful substances (McTiernan, 2008[10]). Physical inactivity interacts with dietary factors such as consumption of red meat, contributing to an increased risk of overweight and obesity and high blood sugar, augmenting the risk of cancer.

Although also affected by the behavioural risk factors described above, overweight and obesity is classified as a metabolic risk factor for cancer and is affected by genetic predisposition and environmental influences. Overweight and obesity was attributed to 78 661 cancer deaths (5.7% of all cancer deaths) in 2019; it is the fourth leading risk factor for cancer deaths among women and the fifth among men. It is associated with a wide range of cancer types including breast and uterine cancers in women and oesophageal, colon and rectum cancers in both sexes. Overweight and obesity leads to cancer through various pathways – including systemic hormonal and inflammatory changes mediated by high adiposity (body fat) – which lead to an environment that favours tumour initiation and progression. Metabolic factors associated with obesity include increased levels of insulin and insulin-like growth factor, which promote development of cancer at several sites before the development of diabetes (Sami et al., 2017[11]; Gallagher and LeRoith, 2015[12]).

High blood sugar is a risk factor to which 77 036 cancer deaths (5.6% of all cancer deaths) were attributed in EU+2 countries in 2019. It is particularly associated with breast, pancreatic, lung and colorectum cancers. Various pathways have been implicated for the role of blood sugar in cancer initiation and progression, including increased availability of glucose for tumour growth. Diabetes, addressed in the Global Burden of Disease Study estimates through its associations with high blood sugar, is associated with both greater cancer incidence and cancer mortality through channels such as chronic inflammation and high insulin levels (due to insulin resistance) (Wang, Yang and Liao, 2020[13]) (Safiri et al., 2022[14]).

Chronic exposure to air pollution, particularly in the form of particulate matter (PM), can cause lung cancer. PM can be classified by size: PM2.5 refers to particles that are 2.5 microns or less in diameter and can enter deep into the respiratory tract to cause damage to the lungs. PM10, particles that are 10 microns or less in diameter, cause damage as well, but cannot penetrate as deep into the lung tissue (OECD/EU, 2020[15]). Ammonia emissions should also be considered, as ammonia undergoes chemical reactions in the atmosphere that lead to formation of PM2.5 particles. While around 1% of cancer cases are attributed to indoor and outdoor air pollution, this figure rises to more than 7% for lung cancer (EEA, 2022[16]). Among EU+2 countries, air pollution contributed to 27 491 cancer deaths in 2019 (2% of all cancer deaths) (see Table 3.1).

Exposure to air pollution can take place outdoors (ambient air pollution) and in indoor environments (household air pollution) due to use of solid fuels. Although the estimates in this chapter (see Box 3.1) refer to both indoor and outdoor pollution, the impact on population health in Europe from exposure to ambient air pollutants is much greater than that from household air pollutants; thus, this report focuses on discussion of exposure and policy options targeting outdoor air pollution (OECD/EU, 2020[15]).

Cancer is the main cause of work-related deaths. The International Labour Organization (ILO) has identified more than 200 substances – including chemicals, metals, dust, radiation and biological agents – as probable human carcinogens (ILO, 2021[17]). In 2019, 81 439 cancer deaths in the 29 EU+2 countries were attributed to occupational risks (see Table 3.1), while around 78% of occupational cancers were specifically related to asbestos – a naturally occurring fibrous substance widely used in industry in the past (European Commission, 2022[18]). Inhalation of small asbestos fibres is associated with a high risk of lung cancer and mesothelioma (a cancer almost always caused by exposure to asbestos), with an up to 30-year delay between exposure and development of cancer.

HPV infection is an important cancer risk factor. According to 2019 estimates, 15 931 cervical cancer deaths attributable to HPV infections represented 1.2% of all cancer deaths among both sexes in EU+2 countries. The figure amounts to 2.7% of cancer deaths among women – excluding deaths in men, who are not considered at risk of cervical cancer (IHME, 2019[2]). This remains an underestimate of the total burden associated with HPV infections, as it does not include anal, penile, vaginal, vulval and oropharyngeal cancer associated with HPV among both women and men. The European Cancer Organisation estimates that 2.5% of cancer cases in Europe are attributable to HPV, up to 20-30% of which are among men (European Cancer Organisation, 2020[19]).

HPV viruses are highly contagious, and more than 80% of the sexually active population could be exposed to this family of viruses during their lives (Chesson et al., 2014[20]). Most HPV-related cancer can be prevented by vaccination against the main HPV strains associated with cancer. Vaccinating both men and women against HPV provides protection for everyone by preventing transmission between sexual partners (Colzani et al., 2021[21]). Vaccination is a key recommended method for prevention due to its high efficacy and the possibility of targeting specifically carcinogenic HPV strains (Kamolratanakul and Pitisuttithum, 2021[22]). Ideally, vaccination should be offered before initial exposure to HPV, meaning before the onset of sexual activity (Meites et al., 2019[23]). As such, vaccination is generally targeted at children shortly after the age of 10, although older individuals can also benefit.

A meta-analysis covering 40 studies from 14 countries suggested an 83% reduction in prevalence of the two most carcinogenic HPV types in girls aged 13-19 when at least 50% vaccine coverage is achieved (Drolet et al., 2019[24]). According to the European Centre for Disease Prevention and Control (ECDC), reductions in prevalence of HPV strains covered by vaccines have been observed in vaccinated women in Australia, Belgium, Finland, France, Germany, Japan, the Netherlands, Spain, Sweden, Uganda and the United Kingdom (England and Scotland separately) (ECDC, 2020[25]). The two-strain and four-strain HPV vaccines currently licensed in Europe can potentially prevent 71% of cervical cancer cases, while the nine-strain licensed vaccine can prevent up to 89% of cases (European Cancer Organisation, 2022[26]).

In 2019, hepatitis C virus (HCV)-related liver cancer accounted for around 16 400 deaths in EU+2 countries, and hepatitis B virus (HBV)-related liver cancer for around 4 600 (Cortesi et al., 2023[27]). Risk factors for contracting the viruses include high-risk sex, which is considered the leading risk factor for acute HBV in EU+2 countries (ECDC, 2022[28]) and the second leading risk factor for HCV after drug injections (ECDC, 2022[29]). Based on the IHME classification (see Box 3.1), some deaths and DALYs from HBV- and HCV-related liver cancer are attributable to risk factors that increase the probability of developing liver cancer following an acute viral infection, including tobacco, overweight and obesity and alcohol. HBV and HCV together account for about 55% of liver cancer deaths in EU+2 countries (ECDC, 2022[30]). Age-standardised rates of HBV-related and HCV-related liver cancer remained relatively stable between 2010 and 2019, although incidence and prevalence of both HBV and HCV infections fell (Cortesi et al., 2023[27]). However, risk of HBV- and HCV-related liver cancer is unequally distributed across population groups (see Section 3.2.3).

Prevalence of self-reported daily smoking decreased in the EU27 from an average of 22.5% in 2011 to 18.7% in 2021 (or nearest years), yet the reduction was marked by inconsistencies across countries and population groups1. Norway and Iceland had the greatest reductions – of 50% or more – in overall daily smoking rates (falling from 17% to 8% of the population in Norway and from 14.3% to 7.2% in Iceland). Prevalence of daily smoking also decreased greatly in Estonia, Denmark, Finland, Germany and Ireland (by 30% or more). In Bulgaria, Luxembourg, Malta and the Slovak Republic, however, smoking rates increased slightly over the past decade. In 2021, the proportion of daily smokers varied almost three-fold across countries: it was highest in Bulgaria (28.7%) and lowest in Iceland, Norway and Sweden (less than 10%). According to the Health Behaviour in School-aged Children (HBSC) study, tobacco experimentation among adolescents in Europe had fallen in 2022: 17% of 15-year-olds in 2022 reported smoking at least once in the previous 30 days compared to 18% in 2018 and 22% in 2014. The proportion was slightly higher among girls than boys (HBSC, 2023[31]).

A higher proportion of men report smoking cigarettes daily compared to women in nearly all countries: across the EU27, the proportion of daily cigarette smokers is 51% higher among men than women. The gender gap is widest in Lithuania and Romania, where daily smoking is more than three times more common among men, and in Cyprus, Latvia and Portugal, where it is more than twice as common. By contrast, in Denmark and Sweden, the proportion of daily smokers is slightly higher among women. Between 2014 and 2019, the average gender gap across the EU27 in smoking rates remained unchanged (with a 7.5 percentage point difference in smoking prevalence rates between men and women).

Across the EU27, people with low levels of education are 46% more likely to smoke daily than those with high levels, and the social gradient is present in most European countries (Figure 3.2). On average in the EU27, the prevalence of daily cigarette smoking was highest among those with medium education levels. The largest education gaps in smoking rates are found in countries with a low prevalence of smoking among those with high levels of education, such as Norway (4.9% among those with high education levels vs. 17.4% among those with low education levels), Sweden (2.8% vs. 9.7%) and Iceland (3.9% vs. 9.9%). In absolute terms, Hungary, Czechia, Estonia, the Slovak Republic, Norway and the Netherlands all have an education gap of more than 12 percentage points. Education-related inequalities in cigarette smoking increased by 13% between 2014 and 2019. This is the result of smoking rates declining faster among people with high education levels (-6% during 2014-19) than low education levels (-1% during 2014-19).

Similarly, on average across the EU27, the proportion of daily cigarette smokers is 50% higher among individuals in the lowest (22.4%) than those in the highest income quintile (14.9%). Proportionally, the highest income-related inequalities are found in the Netherlands (7% among those in the highest income quintile vs. 24.4% among those in the lowest quintile) and Sweden (3.4% vs. 11.5%), where smoking rates are more than three times higher among low-income than high-income groups. In absolute terms, the Netherlands, Hungary, Belgium and Germany all have income gaps of more than 12 percentage points. Overall, between 2014 and 2019, income-related inequalities in smoking rates across the EU27 increased by 9%, as higher-income groups saw a faster decline in smoking (-8% during 2014-19) than lower-income groups (-3% during 2014-19).

While daily smoking rates continue to fall, concerns are emerging around the increasing use of e-cigarettes (see Section 3.1.2), especially among adolescents and young people: 6.1% of those aged 15-24 reported that they had used vaping products in 2021 on average across OECD countries, which is almost double the overall average of 3.2% among all those aged 15 and over (OECD, 2023[32]). In 2019, around 7% of 15-16-year-olds in Portugal and Sweden reported using e-cigarettes in the last 30 days, while in Poland and Lithuania that figure was around 30% (ESPAD Group, 2019[33]). In 2021, the overall proportions of the population aged 15 and over who reported regular use of vaping products were highest in Czechia at 7.4% and Estonia at 10% (where the rate among young people reached more than 20% in 2022).

Overall recorded alcohol consumption, measured through sales data, stood at almost 10 litres of pure alcohol per capita on average across the EU27 in 2021 (Figure 3.3). Recorded consumption was highest in Baltic countries (Latvia and Lithuania) and Central and Eastern European countries (Czechia and Bulgaria), at more than 11 litres per adult. By contrast, Greece, Norway, Iceland, Sweden and Italy had relatively lower consumption, at 7.7 litres or less. Over the past decade, alcohol consumption has decreased in most EU27 countries, with the largest reductions (by more than 15%) in Finland, France, Greece, Ireland and Lithuania. However, per capita consumption increased by more than 10% in Bulgaria, Latvia, Malta, Norway and Romania, although in Malta and Norway it remained well below the EU27 average.

In addition to total alcohol consumed, it is relevant to look at drinking patterns. In 2019, countries in Northern and Western Europe (Denmark, Luxembourg, Germany and Belgium) and Romania reported more heavy episodic drinking (defined as six or more standard drinks per drinking session at least once per month). Patterns of alcohol consumption vary across population groups. Men drink more than women in all EU27 countries: 26.3% of men and 11.4% of women reported heavy episodic drinking at least once a month in the EU27 in 2019. The largest gender gaps were reported in Romania (53.1% vs. 18.0%), followed by Luxembourg, Denmark and Lithuania (all with over 20 percentage point gaps). On average across the EU27, the gender gap decreased between 2014 and 2019 due to a slightly larger reduction among men (-1.6 percentage points) than women (-0.5 percentage points). Reductions in the gap by more than 10 percentage points were observed in Ireland and Estonia, where decreases in heavy episodic drinking were larger among men. The proportion of 15-year-olds who reported having been drunk more than once in their life decreased between 2018 and 2022 for both genders. Among boys, the reduction was larger, resulting in similar proportions among girls (17%) and boys (18%) (HBSC, 2023[31]).

Socio-economic status has been associated with differences in alcohol-related health effects. However, a clear and consistent pattern in self-reported heavy episodic drinking does not emerge: on average across the EU27, both men and women with medium levels of education report heavy drinking most often, and people in the highest income quintile are more likely to report heavy episodic drinking at least once a month than those in the lowest income quintile. Nevertheless, studies have consistently shown that groups with lower socio-economic characteristics suffer greater harms from drinking, such as higher risk of alcohol-related mortality and greater likelihood of alcohol dependence, as well as comorbid psychiatric disorders – possibly due to compounding and comorbid vulnerabilities (Collins, 2016[34]).

The prevalence of overweight and obesity (BMI >25) has substantially increased in recent decades due to increases in the consumption of calorie-dense and processed food, as well as increasingly sedentary lifestyles (OECD, 2022[35]). In 2019, more than half of adults in EU27 countries were living with overweight and obesity – a 3.2% increase compared to 2014. In Malta, Croatia and Iceland, the proportion exceeded 60%. Men are more likely than women to be living with overweight and obesity in all EU+2 countries. The gender gap is particularly large in Czechia and Luxembourg (with a difference of over 18 percentage points), and smallest in Latvia, Lithuania, Finland and Estonia. Among adolescents, the proportion reporting overweight increased by more than 12% between 2018 and 2022, remaining higher among 15-year-old boys (26%) than girls (16%).

People with lower socio-economic characteristics, such as lower income or education levels, are more likely to experience obesogenic environments, characterised by limited access to healthy foods or affordable healthy food options, living in neighbourhoods with limited spaces for physical activity and widespread advertising of unhealthy products. Moreover, stressors associated with lower socio-economic conditions – such as financial strain, food insecurity and psychosocial stress – can contribute to unhealthy eating behaviours and hinder weight management (OECD, 2022[35]).

Although prevalence of overweight and obesity is increasing in all population groups, the proportion living with overweight and obesity in 2019 was higher among those with low (53.8%) than high education levels (44.3%). The education gap is uneven between genders. Women with low education levels are more likely to be living with overweight and obesity in all EU+2 countries, with an average difference of 16.7 percentage points (Figure 3.4). In contrast, prevalence of overweight and obesity among men with low education levels was only 2.1 percentage points higher than among men with high education levels, and about half the countries had a reverse gradient. Compared to 2014, the average education gap across EU+2 countries in 2019 remained at a similar level for men but decreased for women.

Despite diet being an important risk factor for cancer (see Section 3.1.3), only about two-thirds of the population across the EU27 reported consuming at least one portion of fruit or vegetables on a daily basis. Only 12.4% reached five portions per day, in line with WHO’s recommendation of a daily minimum of 400 g of fruit or vegetables (WHO, 2023[36]). The proportion eating five portions was lower among people living with overweight and obesity. Differences between countries emerge, as low consumption (less than five portions) was reported by 67% of the population in Ireland, but by more than 95% in Romania and Bulgaria.

Disparities in nutrition exist not only across but also within countries, where people with lower-income populations have more limited access to healthy food options (OECD, 2022[35]). Across the EU27, a higher proportion of women than men (14.9% vs. 9.8%) report consuming the recommended five portions of fruit and vegetables. Both men and women with high education levels are more likely to meet the recommendation, and those in the highest income quintile report meeting the recommendation more often.

A third of people in the EU27 (33.9%) report consuming sugar-sweetened beverages on a weekly basis, and a tenth do so daily. The share of people drinking soft drinks (many of which are sweetened with sugar, while others may contain artificial sweeteners) at least once per week is higher among men (41.2%) than women (27.1%). Importantly, more than 60% of teenagers aged 15-19 report consuming soft drinks weekly or more, and 16.2% drink them daily, with the proportion declining with age. This highlights the importance of policy levers focusing on young people (see Section 3.3.3).

On average across EU+2 countries, 67% of people report engaging in less than the recommended 150 minutes of health-enhancing (non-work-related) physical activity per week. Stark disparities can be seen between countries. Northern Europeans are most likely to meet the recommendation, with rates of people not meeting the recommendation below 50% in Norway, the Netherlands, Sweden, Iceland and Denmark, while the figure rises to more than 80% for some Southern, Central and Eastern European countries (Figure 3.5). Among 15-year-olds, boys are twice as likely to engage daily in 60 minutes of moderate-to-vigorous physical activity as girls (20% vs. 10%). These patterns persist to adulthood as across EU+2 countries a lower proportion of women than men meet the WHO recommendation.

Key drivers of physical inactivity are urbanisation and the increasing prevalence of sedentary lifestyles, including in occupational settings such as office work. Socio-economic characteristics have also been found to be consistently associated with levels of physical activity: individuals with low income levels often face barriers such as limited access to recreational facilities, living in unsafe neighbourhoods and time constraints due to demanding work schedules, which prevent them from engaging in regular leisure physical activity (OECD/WHO, 2023[37]). It should be noted, however, that some low-income jobs may be more manual, involving physical activity throughout the day. Nevertheless, work-based physical activity is not always health-enhancing and can affect the individual’s capacity for physical activity outside working hours.

The average proportion not meeting the weekly physical activity recommendation was higher among those with high levels of education (by 31%) and income (by 17%), and this pattern persisted across all EU+2 countries. In Ireland, Belgium, Austria, Luxembourg and Estonia, the difference between those in the lowest and highest income quintiles was more than 20 percentage points (Figure 3.5). The level of inequality in physical activity between both education and income groups remained at similar levels between 2014 and 2019.

The 2021 WHO Global Air Quality Guidelines, a set of evidence-based recommendations of pollutant limits, lowered annual air pollution limits for PM2.5 to 5 μg/m3 and for PM10 to 15 μg/m3 (WHO, 2021[38]). In 2020, all EU+2 countries except Finland exceeded the WHO limit threshold set for PM2.5, although Iceland, Sweden, Norway and Estonia were very close to this level. Poland, Bulgaria, Croatia and the Slovak Republic had the highest annual average exposure – three times higher than the WHO recommendation. In 2021, 97% of the EU27 urban population was exposed to PM2.5 and 76% to PM10 levels exceeding WHO’s recommendations (EEA, 2023[39]).

Population exposure to PM2.5 decreased by 38% between 2000 and 2020 across the EU27 (Figure 3.6). The largest reductions were seen in Baltic countries (Estonia, Latvia and Lithuania), with an almost 50% drop in exposure during 2000-20. The lowest reductions – of around 30% – were in the Slovak Republic, Croatia and Poland. It should be noted that cancer can develop decades after the initial exposure to air pollution, meaning that historical exposure continues to affect incidence of cancers now and in the years to come.

Exposure to outdoor air pollution is not equally distributed among population groups. A systematic review of available evidence in European countries suggests that higher socio-economic deprivation is generally associated with higher levels of exposure to PM2.5 and nitrogen oxides (Fairburn et al., 2019[40]) Minority ethnic groups, immigrants and foreign-born populations also have higher exposure to air pollution in some European countries, including France, Spain, Sweden and Switzerland. Greater exposure to pollution among children with lower socio-economic status arises from living in higher-traffic areas, nearer to waste sites and in poorer-quality housing (Bolte, Tamburlini and Kohlhuber, 2009[41]). Additionally, vulnerability to issues exacerbated by air pollution differs between population groups owing to differences in the prevalence of pre-existing health problems, capacity and access to coping mechanisms, and complementary risks via other channels such as occupation or housing (Fairburn et al., 2019[40]).

Europe has some of the highest historical prevalence of exposure to asbestos worldwide owing to widespread use in manufacturing and construction, peaking in the 1950s to 1970s (Eurogip, 2006[42]). Although use of asbestos has been banned in European countries since the early 2000s, historical exposure continues to affect disease incidence decades later, and 60% of worldwide deaths from asbestos-related diseases (excluding lung cancer) between 1994 and 2010 were in Europe (Kameda et al., 2014[43]). Additionally, asbestos remains present in a large share of the 220 million buildings built in Europe before 2001; thus, workers engaged in demolition, construction, and building finishing (including plumbers, electricians, painters, carpenters and appliance specialists) remain at risk of exposure to asbestos during renovation efforts (Eurogip, 2006[42]; European Council, 2023[44]). As part of the European Green Deal, asbestos presence – along with other relevant factors such as age, energy savings potential and seismic risk – is a relevant factor in renovation prioritisation.

Total per capita asbestos use (defined as production plus import minus export) was highest in Cyprus, Luxembourg and Belgium during 1920-70, and in Slovenia, Croatia, Luxembourg and Belgium during 1971-2000 (Kameda et al., 2014[43]). Use of asbestos in residential buildings between 1920 and 2003 was highest in the Baltic countries, followed by Belgium and Cyprus. Presence of asbestos in residential buildings contributes to increased risk of future exposure as the buildings age or are exposed to natural disasters such as earthquakes in some regions (Kakoulaki et al., 2023[45]).

Among EU+2 countries, Belgium and the Netherlands were found to have the highest mortality rates from mesothelioma. However, it should be noted that owing to incomplete diagnostics and reporting of occupational diseases, the mortality in some countries may be underreported (Wilk and Krówczyńska, 2021[46]). Within-country patterns of disease can correspond to the use of asbestos, however. For example, in Slovenia, which had high use of asbestos during 1970-2000, temporal and spatial trends in mesothelioma correspond to a 30-year delay after peak use of asbestos (Zadnik et al., 2017[47]). Men are much more likely than women to experience asbestos exposure because of higher engagement in employment in sectors that use asbestos, such as construction and manufacturing. An estimated 85% of occupational cancer deaths in 2019 in the 29 EU+2 countries were among men (see Table 3.1).

Prevalence of HPV infection varies greatly by country, but is estimated at about 14.4% for women in the European countries. It is slightly lower in Northern, Western and Southern Europe and substantially higher in Central and Eastern European countries (about 23.4%). Prevalence of HPV infection at any anogenital site is about 18.5% among men in the WHO European Region, and prevalence of high-risk HPV strains (those most likely to cause cancer) is slightly higher among men than women (European Cancer Organisation, 2022[26]).

Vaccination against HPV is included in national immunisation programmes in all EU+2 countries (see Section 3.3.5). Nevertheless, on average in 2022, 64% of girls had received all required doses by age 15, and in Latvia, Slovenia, Luxembourg, France and Bulgaria, the proportion was below 50%. Only Iceland, Portugal and Norway reached coverage of 90% among girls – the target set by WHO for all countries by 2030 (WHO, 2023[48]). As introduction of HPV vaccination for boys is more recent in most countries, coverage by age 15 was lower than that among girls, and only Norway had reached 90% (Figure 3.7). Additionally, the national estimates conceal regional inequalities in HPV vaccination coverage, as important variations may exist. For example, in Belgium, regional coverage estimates in 2016 ranged from 36% in the Brussels-Wallonia region to 91% in the Flemish region (Vermeeren and Goffin, 2018[49]; Vandermeulen et al., 2017[50]).

Coverage with HPV vaccination is affected by programme design, but also by beliefs, attitudes and confidence about vaccines. Compared to 2018, 2022 survey results indicate that the proportion of people reporting positive perceptions about the importance, safety and effectiveness of HPV vaccines had decreased in the majority of EU+2 countries. Differences between countries exist, however: around 90% of respondents agreed with the statements that the HPV vaccine is important, safe and effective in Portugal and Spain, while the lowest proportions were in Latvia, the Slovak Republic and the Netherlands. Given their role in prescribing, administering and advising on vaccines, perceptions of healthcare workers play a role in uptake. Among healthcare workers, confidence in HPV vaccines is generally high across the EU27 (de Figueiredo et al., 2022[51]).

Compared to other vaccines, uptake is also challenged by the lack of an immediate threat to adolescents from HPV (as cervical cancer can take a decade to develop after persistent infection), as well as by parental belief that vaccination against a sexual transmitted disease is not relevant for their young children, or that vaccination implies tacit approval for sexual activity (Jacobson et al., 2016[52]). As such, HPV vaccination coverage is often lower than that for other vaccines provided to adolescents, such as the combined tetanus, diphtheria and whopping cough and the meningococcal vaccines, according to the United States Centers for Disease Control and Prevention (CDC) (2021[53]).

Several studies across EU and OECD countries have provided evidence of inequalities in uptake of HPV vaccination by socio-economic status and migration background (coming from a family where at least one of the parents has migrated into the country). In the Netherlands, low uptake was found to be associated with living in an area with lower socio-economic status (37% compared to 55% of those living in areas with high socio-economic status) and having one or both parents born in Morocco or Türkiye (de Munter et al., 2021[54]). In Denmark, factors associated with lower HPV vaccination coverage for both boys and girls were migration background, and having an unmarried or unemployed mother with lower education and income levels (Slåttelid Schreiber et al., 2015[55]; Bollerup et al., 2017[56]). In France, survey data suggest that young women not vaccinated against HPV are more likely to be of low socio-economic status (Guthmann et al., 2017[57]). Recent surveys in Sweden show that confidence around HPV vaccination is lower among people with lower education and income levels (Wemrell and Gunnarsson, 2022[58]), and those with migrant backgrounds (Wemrell, Perez Vicente and Merlo, 2023[59]). In Poland, parents’ positive attitudes towards HPV vaccination were found to be associated with higher education level and having had a conversation with a doctor about vaccination (Sypień and Zielonka, 2022[60]).

Transmission of HBV and HCV, which can lead to chronic hepatitis infection and liver cancer, has declined across EU+2 countries on average. Nevertheless, the ECDC estimates that population-level prevalence varies between countries, and is highest in Romania for both HBV surface antigen (4.5% of the population) and HCV ribonucleid acid (RNA) (2.3%). Based on available data, the most common known route of transmission for HBV in 2021 was sexual contact (heterosexual or sex between men), while for HCV it was injection drug use (followed by sex between men). Populations particularly at risk include people engaged in high-risk sex, people who inject drugs, prisoners and people who have migrated from endemic areas (ECDC, 2022[30]; WHO, 2017[61]). Although availability of data on imported cases greatly varies across countries, the ECDC (2022[28]) reports that migrants are particularly vulnerable in European countries. For example, migrant populations account for 80% of HBV cases in Germany, the Netherlands, Norway and Sweden, of which 68% are chronic cases presumed to be contracted before arrival. Chu et al. (2013[62]) found prevalence of HBV infection to be substantially higher among migrant populations than the general population in Western and Northern European countries.

A 2017 internet survey of European men who have sex with men (MSM) revealed that half of respondents had never been vaccinated against HBV. Similarly, vaccination coverage for other at-risk groups needs improvement. For example, the estimated percentage of people who inject drugs who had been vaccinated against HBV was less than 50% in Austria, France, Germany and Poland (ECDC, 2022[30]). These findings demonstrate that the burdens of HBV and HCV fall disproportionately on at-risk groups, and call for more targeted approach to prevention, detection and treatment strategies.

Health literacy encompasses the personal knowledge and competencies, mediated by organisational structures and availability of resources, that enable individuals to access, understand, assess and use information and services that enhance and sustain good health and well-being. (WHO, 2022[63]). Directly linked to health behaviour, low levels of health literacy are associated with higher prevalence of tobacco use, low levels of physical activity and consumption of unhealthy food. Health-literate organisations can help bridge the gap to make health knowledge more accessible and actionable (see Section 3.3.6).

The results of the European Health Literacy Population Survey 2019-21, based on respondents from 17 countries (including 15 EU Member States), estimated that general health literacy was associated with more physical activity and fruit and vegetable consumption. However, the Survey found that nearly half of respondents had insufficient levels of health literacy. The proportion with low health literacy ranged from 25% in Slovenia to 72% in Germany. A social gradient emerged in all countries: on average, financially deprived groups and those with a low self-perceived role in society had 8% lower mean health literacy scores, while those with low education levels had 6% lower mean scores than those with higher levels. (M-POHL, 2021[64]). An analysis of the Survey results in Norway found that some groups of migrants are more likely than the general population to score the lowest level on health literacy, while migrants’ low health literacy related to health promotion and disease prevention was associated with their financial situation (low ability to pay bills and meet their expenses) (Le et al., 2021[65]). Health literacy is important across the cancer spectrum: among people diagnosed with cancer, lower health literacy is associated with greater difficulties in understanding and processing cancer-related information, poorer quality of life and poorer experience of care (Holden et al., 2021[66]).

Europe’s Beating Cancer Plan aims to create a “tobacco-free generation” by 2040, with the goal to reduce use of tobacco to less than 5% of the population (European Commission, 2021[67]). This commitment, often presented in Member States alongside a national aspirational target for decreasing prevalence of smoking, is important for leveraging political, public and social support around specific tobacco control policies. The Netherlands and Portugal have set a goal that, from 2040, no new generations will smoke (Government of the Netherlands, 2019[68]; GECP, 2022[69]; Government of Portugal, 2023[70]). Other countries have set goals for a tobacco-free future, such as reducing the proportion of adolescents smoking to less than 3% (England, United Kingdom) or the proportion of adults to less than 5% (France) (Been et al., 2021[71]; Public Health France, 2023[72]). In the Netherlands, the framework of protecting future generations has been successful in driving stricter tobacco control policies (Willemsen and Been, 2022[73]).

In 2003, the Framework Convention on Tobacco Control – the first international treaty under the auspices of WHO – was adopted (WHO, 2023[74]). This aims to facilitate demand-based reduction of tobacco consumption and to set the stage for a broad understanding that tobacco policies should be comprehensive and implemented as a package of different approaches. WHO’s MPOWER framework helps countries gauge their implementation of known cost-effective tobacco-related policies (Joossens and Raw, 2006[75]) by monitoring progress on tobacco usage; protecting people from smoke by regulating smoke-free environments; offering help to quit tobacco use via access to cessation programmes; warning about the dangers of tobacco through prominent package labelling; enforcing bans on tobacco advertising, promotions, product placement and sales channels; and raising taxes on tobacco (WHO, 2021[76]). The Tobacco Control Scale (TCS) examines several policies, including those in the MPOWER framework, across a range of countries over time, weighting them on a total scale of 100 according to the known effectiveness of each of the measures. Figure 3.8 shows the 2021 country scores on the TCS (total and in the various policy categories) for EU+2 countries, and indicates their evolution since 2010.

Ireland has the highest score on the 2021 TCS, at 82 points out of 100, with France in second place at 71 points. Ireland scores by far the highest on pricing (taxation) policies, and the maximum possible on comprehensive smoke-free bans and advertising bans. Six other countries (the Netherlands, Hungary, Norway, Finland, Iceland and Romania) score over 60 points, while Germany (43 points) and Bulgaria (44 points) are at the bottom of the list. All EU+2 countries except Iceland – which already had a very high score – and Sweden, increased tobacco-related restrictions between 2010 and 2021. It is important to note that the score for smoke-free places ban only relates to a specific selection of indoor bans that do not include recent outdoors bans. In Sweden, for example, new tobacco-related legislation came into force from 1 July 2019, covering smoke-free outdoor environments; this applies to areas relating to public transport, play areas, sport activities and other public facilities, as well as serving areas of restaurants and cafés. On average, TCS scores increased by 24% between 2010 and 2021 among the 29 EU+2 countries.

Most TCS categories saw improvements across most countries during 2010-21:

  • All countries had stronger product labelling requirements about the dangers of smoking.

  • Of the EU+2 countries, 22 strengthened bans on advertising cigarettes across different media.

  • Protection from tobacco smoke was increased in 21 countries by mandating more smoke-free environments in places such as healthcare facilities, educational establishments, restaurants and public transport.

  • Countries are also increasingly offering more assistance to smokers looking to quit, by providing cessation programmes in a range of community or healthcare settings, nicotine replacement medications and/or a phoneline assisting people with quitting: 19 more countries offered cessation support in 2021 than 2010.

It is important to implement tobacco control policies as a comprehensive package, as France did with its 2016-20 tobacco control interventions; these included a substantial tax increase, plain packaging for tobacco packages, a mass yearly cessation campaign and reimbursement of nicotine replacement products. Over 2023-50, these combined interventions are expected to prevent 4 million cases of chronic disease, save EUR 578 million in healthcare expenses and return EUR 4 for each euro invested (Devaux et al., 2023[77]). As policy changes take time to take effect and influence population behaviour, Figure 3.9 plots countries’ scores on the TCS in 2010 and the change in smoking prevalence to 2021, finding a correlation between a higher TCS score – denoting stronger tobacco control policies – in 2010 and a reduction in adult daily smoking rates over the following decade.

EU+2 countries are increasingly regulating e-cigarettes and other electronic delivery systems via similar – though often weaker – policies to those used for tobacco, which are not reflected in the TCS scale (WHO, 2023[3]). Policy efforts include minimum age sales restrictions, taxes on electronic cigarettes, bans on smoking in indoor spaces, sales regulations and advertising restrictions (OECD, 2023[32]). In the EU27, e-cigarettes are regulated by the 2014 Tobacco Products Directive. However, disposable e-cigarettes, which are popular among younger people and are associated with substantial health and environmental impacts, are expected to be further restricted via national bans or EU-level legislation to ban single-use disposable batteries (European Parliament, 2023[78]).

Taxing tobacco is considered the most cost-effective tobacco control policy – especially among young people and low-income groups (Joossens and Raw, 2006[75]). On average, a 10% price increase will reduce consumption by 4% in high-income countries, while increasing tax revenues that can be used for tobacco control. In France, a 31% price increase in cigarettes in 2003 corresponded with a decrease in smoking prevalence by 5 percentage points that year. In the Netherlands, an 18% price increase in February 2004 was aligned with a drop in cigarette sales of almost 13% that year (Joossens and Raw, 2006[75]).

In 2022, excise duties and value added taxes on cigarettes in the EU27 ranged from less than EUR 3.00 in Bulgaria, Poland, Romania and the Slovak Republic to more than EUR 6.00 in Denmark, Finland, France and the Netherlands, to above EUR 11.00 in Ireland (Enache, 2022[79]). Estonia, Denmark and Finland have the highest taxes as a share of retail selling price, at over 85%. Luxembourg, Germany, Romania and Sweden have taxes below the 75% minimum level recommended by the WHO (2023[3]), (Enache, 2022[79]).

Ireland, Norway and France had the highest pricing scores in 2021.There have been some tax increases in EU+2 countries since the 2021 TCS score was assessed, but only the 1 January 2022 tobacco excise tax increase in Lithuania has been substantial in terms of its share of retail price (WHO, 2023[3]). While tobacco taxation is common, only a few EU+2 countries (Estonia, France, Iceland, Ireland, Lithuania and Romania) have earmarked a portion of tobacco taxes to go directly to tobacco control or other public health purposes (Campaign for Tobacco-Free Kids, 2021[80]).

An evaluation of the EU’s Tobacco Taxation Directive showed that major differences in taxation (and thus pricing) across Member States limit the benefits to public health – in particular, where cross-border sales are substantial. The evaluation also noted that newer products such as e-cigarettes and heated tobacco were testing the limits of the existing Directive (European Commission, 2020[81]). In line with Europe’s Beating Cancer Plan, the Commission is reviewing not only the Tobacco Taxation Directive and the legal framework on cross-border purchases of tobacco by private individuals but also the Tobacco Products Directive. The Plan refers to the need to work in full transparency towards plain packaging and a full ban on flavours, using existing EU agencies to improve assessment of ingredients, extending taxation to novel tobacco products, and tackling tobacco advertising, promotion and sponsorship on the internet and social media (European Commission, 2021[67]).

Restrictions of smoking in public places including workplaces, public transport, restaurants and bars – along with policies covering outdoor locations such as playgrounds and public parks – are another very effective tool at reducing tobacco usage. A study from the United States found that comprehensive indoor smoking bans (restaurants, bars and workplaces) reduce smoking prevalence by 2-3%. Furthermore, bans on smoking in bars were found to be particularly influential in reducing smoking among women, low-income groups, those under age 30 and heavy episodic drinkers (Carton et al., 2016[82]). A 2023 study that took advantage of the three-year gap between implementation of indoor smoking bans in Denmark (2007) and Switzerland (2010) found that Denmark’s ban decreased smoking prevalence and that lung function improved among both non-smokers and smokers after implementation (Strassmann et al., 2023[83]).

Mass communication on tobacco control – entailing information, media campaigns and school-based programmes, depending on duration and scale – has been shown to reduce tobacco consumption. The 2021 TCS report recommends that governments spend at least EUR 2 per capita annually on anti-tobacco campaign efforts (TCS, 2022[84]). Iceland is the only country that came close to spending that amount in 2021: all other EU+2 countries except France and the Netherlands had low spending in this area. Iceland’s approach stems from its history of strong tobacco control policy, which has included use of earmarked tobacco taxes for tobacco prevention and education (WHO, 2016[85]). In recent years, Iceland has moved towards a holistic “Health-promoting Community” approach in municipalities and schools that includes tobacco education, with a larger focus on creating healthy lifestyles and overall well-being. Furthermore, since the “wake-up call” peak in 1998 of 23% of adolescents reporting daily smoking and 42% reporting being drunk in the past month, Iceland initiated a major “Drug-free Iceland” intervention to improve the overall environment in which adolescents are raised. The research-driven approach focuses on parental monitoring, involvement, quality family time and adolescent participation in youth activities and sports. By 2006, rates among adolescents of daily smoking had fallen to 12% and of intoxication in the last month to 25%, alongside reported increasing rates of protective factors. Localities with the most interventions saw the greatest decreases in substance use (Sigfusdottir et al., 2008[86])

While three major EU-wide anti-tobacco campaigns took place between 2005 and 2016, the focus in recent years has been on more targeted and country-specific initiatives, such as efforts in Germany to make smoking cessation information available to specific population groups (European Commission, 2023[87]). The anti-tobacco and public health websites developed by Germany target migrants, providing information booklets in Russian, Turkish and Arabic on tobacco addiction support and services offered. In France, the TABADO Programme develops information materials and resources tailored to young populations. The Programme supports vocational high school students and apprentices with quitting smoking (Box 3.2).

Comprehensive bans on advertising and promotion of tobacco across all media have been shown to be effective at reducing demand, while partial bans (e.g. only on television or radio without addressing other media) have not (National Cancer Institute, 2008[89]). Northern European countries, which have the lowest smoking prevalence rates, have the highest possible 2021 TCS scores in this category, with bans on advertising across all media, sponsorships, points of sale and product displays, and on indirect advertising such as cigarette-branded clothing. Germany had among the lowest scores in this area in 2020, but a new law was introduced in 2021 banning cigarette advertising on billboards and bus stops and in movies rated for under age 18 (alongside long-existing bans on television, radio and internet advertising), and prohibiting free cigarette samples (outside specialty stores). In 2022, following increases in use of tobacco-free nicotine products such as nicotine pouches, Iceland restricted their sales to minors as well as the advertising and marketing of such products (Government of Iceland, 2022[90]).

Large, visual health warnings covering most of the cigarette package have also been shown to discourage non-smokers from starting smoking and to encourage smokers to stop (Joossens and Raw, 2006[75]). Recent developments have centred around standardised cigarette packaging with no branding or logos to lower consumer interest: all cigarettes are sold with plain packaging, standardised visual warnings and the brand name written in plain text. Among EU+2 countries, Belgium, Denmark, Finland, France, Hungary, Ireland, the Netherlands, Norway and Slovenia have introduced standardised packaging. There are differences in standardised packaging requirements: all countries require it for cigarettes and some require it for all legal tobacco products. A few OECD countries also require standardised packaging for rolling paper (Belgium, Canada, and Israel) and for e-cigarettes and e-liquids (Denmark, Finland, Israel, the Netherlands and the Canadian province of British Columbia), whose visuals have tended to attract interest among young people (Moodie et al., 2022[91]; Campaign for Tobacco-Free Kids, 2023[92]). In 2023, Canada became the first country to take the concept to the next level, mandating that warning messages be printed on each cigarette, with the idea that the messages will reach newly initiating smokers who are handed a single cigarette (Government of Canada, 2023[93]).

Another WHO-recommended policy is increasing access to and financial coverage of smoking cessation aids, as many smokers report wanting to quit but finding it challenging to do so (El Asmar et al., 2022[94]). According to the TCS reports, most of the EU+2 countries have a national “quitline” that is widely available, and free network cessation support covering at least the major cities. However, in 2021, only three countries (Cyprus, Ireland and Romania) had full coverage of tobacco replacement medications, and about half do not provide any coverage (TCS, 2021[95]).

Healthcare professionals’ advice and aid in providing smoking cessation treatment has been shown to be cost-effective in helping smokers quit; however, there is an “evidence-practice” gap, as physicians are too often not engaged in such efforts. A Dutch study showed that hearing about smoking cessation support from a healthcare provider in the previous year significantly increased the likelihood of a smoker using such services in their most recent cessation attempt (van Westen-Lagerweij et al., 2022[96]). One review examined 49 studies on implementation strategies to increase primary care engagement with smoking cessation. It included evidence that increasing insurance coverage for smoking cessation services in the United States corresponded with an increase in providers recording smoking status in the health record, providing cessation advice and prescribing cessation medications. Furthermore, financial incentives granted for “meaningful use” of health information technology in the United States and a pay-for-performance scheme in the United Kingdom showed that, under these incentive programmes, general practitioners (GPs) increased their recording of smoking status, and were more likely to report giving smoking cessation advice, although evidence regarding increases in prescription of cessation medications was mixed (Tildy et al., 2023[97]).

School-based programmes to prevent smoking and workplace interventions to offer cessation support have also been instrumental in reducing smoking prevalence. For example, a pooled analysis of 49 randomised controlled trials (RCTs) of school-based interventions showed a 12% statistically significant reduction in smoking rates at the longest available follow-up compared to controls (Thomas, McLellan and Perera, 2013[98]). A 2014 study that examined 31 moderate-to-high-quality studies on workplace interventions provides strong evidence that individual therapy, group therapy, pharmacotherapy and multi-component interventions aimed specifically at smoking cessation were more successful than no or minimal intervention (Cahill and Lancaster, 2014[99]). A French study comparing free smoking cessation support to the existing EUR 50 coverage found that free cessation access was very cost-effective, with a base estimate of EUR 3 868 per life-year gained (Cadier et al., 2016[100]).

Although countries have strengthened tobacco control policies and made headway at reducing overall prevalence, in many cases there are large inequalities in smoking rates across socio-economic groups (OECD, 2019[101]). Thus, in addition to considering effective tobacco policies for the overall population, it is important to prioritise approaches that can be particularly effective among vulnerable subgroups. Of the 26 EU+2 countries that responded to the 2023 OECD Policy Survey on Cancer Care Performance,2 only 10 (Bulgaria, France, Germany, Latvia, Lithuania, Luxembourg, the Netherlands, Norway, Poland and Spain) reported having specific policies in place to address lifestyle risk factors among those with low socio-economic status.

A 2019 meta-analysis of the impact of interventions for reducing tobacco disparities between socio-economic groups showed that 17 interventions reduced socio-economic gaps, 16 increased gaps and 1 was neutral, while the majority of studies (48) showed mixed or unclear results (Smith, Hill and Amos, 2021[102]). Higher tobacco pricing due to increased tobacco taxes is the main intervention that has consistently proved effective in reducing tobacco demand, particularly among vulnerable people – including young people and low-income groups, who tend to be more responsive to price increases (WHO, 2023[103]). Smoking cessation support and services also provide the necessary support for vulnerable individuals who may be looking to quit (Greenhalgh, Scollo and Winstanley, 2022[104]). Individual-level interventions, including quitlines, counselling and nicotine replacement therapy, have also been shown to be effective among vulnerable groups.

It is also important to adapt smoking cessation interventions to ensure their efficacy in all groups, accounting for cultural and linguistic differences. In a study on Bosnian and Turkish migrants in Austria who smoked, 78% preferred smoking cessation counselling in their native language. Furthermore, more migrants than non-migrant Austrians indicated a preference for the church or mosque as a location for receiving cessation support (Urban et al., 2015[105]). In the Netherlands, the Smoke-free Living for Everyone Programme takes a local, tailored approach to reducing smoking in vulnerable communities. Integrated interventions are designed with local residents’ involvement, wherein smoking is tackled alongside other community challenges (Pharos, 2023[106]). In its Smokefree Aotearoa 2025 Action Plan, New Zealand has stated goals of providing tailored support for smoking cessation to its Pacific communities, and of ensuring co-engagement via Māori leadership and involvement in the overall Plan (Ministry of Health, 2023[107]). In the United States, smoking cessation interventions in San Diego are conducted by community health workers (paraprofessionals working in primary healthcare with strong links to the community) to create supportive environments and address cultural-linguistic barriers for Latino communities, thereby helping to improve access to healthcare resources in the area of public health and cancer risk reduction programmes (Woodruff, Talavera and Elder, 2002[108]).

In contrast to taxation and smoking cessation programmes, studies found that smoke-free regulations can increase inequalities in smoking. This is particularly the case where such bans are voluntary, partial or implemented in selected geographical locations (Brown, Platt and Amos, 2014[109]), as places with more vulnerable populations are less likely to adopt or enforce such bans. Comprehensive national bans that apply across the board are thus necessary to prevent widening inequalities in smoking. Mass media campaigns have shown mixed results in terms of equity, as groups with higher socio-economic charcteristics may act more effectively on health information.

As such, policies applied in isolation may not be sufficient to reach all population groups and result in the highest possible health benefits. Recognising the benefits of a comprehensive approach over a narrow one, Hungary has taken multiple actions ranging from regulatory to counselling to reduce the prevalence of smoking (Box 3.3).

The WHO Global Action Plan for the Prevention and Control of Noncommunicable Disease 2013-20 (WHO, 2013[112]) aims to reduce harmful alcohol use by 10% through 11 policy interventions. Among these, taxation, restrictions on alcohol advertising and restrictions on the physical availability of alcohol are classified as “Best Buys” – policies considered the most cost-effective and feasible for implementation (WHO, 2021[113]).

Other interventions with potential to reduce alcohol consumption include blood alcohol concentration limits for drivers and penalties for driving under the influence of alcohol, brief interventions to detect and provide counselling to people who drink heavily, and other emerging policy interventions such as minimum unit pricing, labelling methods to communicate health warnings and nutritional content of alcohol, and mass media campaigns (WHO, 2017[114]). An OECD report using simulation models shows that investing in a comprehensive policy approach helps address harmful use of alcohol, reducing the burden of diseases and generating savings in health expenditure. While all policy interventions have a positive effect on population health, the results show that greater impact is achieved by combining established policy interventions (alcohol taxation, regulation of alcohol advertising, sobriety check points and alcohol counselling in primary care) and newer interventions (such as minimum unit pricing and bans on alcohol advertising targeting children); this is predicted to result in a gain of up to 4.6 million life-years per year across all 48 countries examined. A comprehensive policy package is expected to reduce the number of alcohol-related cancer cases by 2 million by 2050, and to have a significant economic impact through healthcare expenditure savings and labour market outcomes. Overall, for each USD 1 invested in this comprehensive alcohol policy package, up to USD 16 is returned in economic benefits. The estimations also show that the impact of a comprehensive policy package on DALYs and life-years gained would be greatest in the Baltic and Central and Eastern European countries (OECD, 2021[115]).

In 2021, all European countries had a series of policy actions in place to reduce harmful alcohol use. Using the categories of WHO’s Global Strategy to Reduce the Harmful Use of Alcohol, the OECD report reveals cross-country variation in the level of implementation of alcohol control policies. The clustering of countries shows that Finland, France, Italy and Sweden tend to have the highest levels of implementation, while Austria, Belgium, Croatia, Cyprus, Denmark, Greece, Hungary and Luxembourg show the lowest level of implementation for at least three policy areas. Table 3.2 highlights select alcohol policies, indicating scope in various countries to increase implementation of policy interventions to address harmful use of alcohol.

The remainder of the section presents some established and innovative policies to reduce alcohol consumption, including the three WHO Best Buys, minimum unit pricing and health warning labels. Particular attention is given to policies with potential to affect vulnerable or high-risk populations.

Higher prices of alcoholic drinks have been shown to reduce alcohol consumption. A recent literature review shows that the mean of the elasticities varies from -0.5 for beer to -0.8 for spirits, meaning that a 10% price increase will reduce consumption by between 5% and 8% (Clements et al., 2022[120]). Despite clear evidence of the price elasticity of demand, 8 of the 29 EU+2 countries tax only beer and spirits, while 21 tax all beverage types (OECD, 2021[115]).

Beyond taxation, minimum unit pricing (MUP) is a policy intervention that sets a mandatory floor price per unit of alcohol or standard drink. While increasingly implemented globally, only three EU+2 countries have implemented MUP: the Iceland, Ireland and the Slovak Republic (WHO, 2022[121]). The Slovak Republic was the first EU27 country to implement a minimum pricing regulation on alcoholic beverages, forbidding sales of spirits at a price cheaper than the sum of value added tax (VAT), excise tax and the minimum unit price of EUR 0.86. Ireland implemented MUP in 2022 on all alcoholic products, making the lowest price that can be charged for a gram of alcohol EUR 0.10. Similarly successful examples were seen in the United Kingdom: MUP was introduced in Scotland in 2018, and in Wales in 2020, setting a floor price per unit of pure alcohol at GBP 0.50. In Scotland, this was associated with a 7.6% reduction in weekly purchases of alcohol, with a larger impact among low-income groups (O’Donnell et al., 2019[122]). Particularly targeting low-cost high-strength alcohol, the Scottish policy was associated with a 13% reduction in deaths wholly attributable to alcohol in nearly three years, with a particularly marked reduction among people living in the most socio-economically deprived areas (Wyper et al., 2023[123]).

A systematic review of evidence from Australia, Canada and the United Kingdom similarly shows that taxation and MUP led to a reduction in overall alcohol consumption, with larger impacts among low-income populations (Kilian et al., 2023[124]). In Lithuania, the marked increase in alcohol excise taxation resulted in a decrease in education-related inequalities in mortality, driven by a stronger reduction of mortality rates among men with lower education levels (Manthey, Jasilionis and Jiang, 2023[125]). In Finland, a time-series analysis found a negative association between higher minimum prices and alcohol-related mortality (Herttua, Makela and Martikainen, 2015[126]). It is important to note that the impact of taxation and MUP among socio-economic groups varies according to the socio-economic proxy used. Additionally, measures affecting the price of alcohol should be accompanied by measures to raise awareness of the change and support for decreasing consumption for heavy drinkers and those living with alcohol dependence, to prevent disproportionate financial strain from increased spending on alcohol.

Restrictions on alcohol availability limit the opportunity for people to purchase and consume alcohol. According to the 2021 OECD report, 12 EU+2 countries restrict the hours and days for both on-premise (restaurants and bars) and off-premise (liquor stores) alcohol sales, and all countries set a minimum age at which people can purchase or consume alcohol legally (OECD, 2021[115]). While four EU+2 countries have set the minimum legal age at which people can purchase or consume alcohol with low alcohol content at 16, most allow purchasing of all alcohol at 18. The exceptions are Luxembourg and Malta, where all types of alcohol purchases are allowed at ages 16 and 17, respectively, and Iceland, Lithuania, Norway, and Sweden, where they are only allowed at age 20 (see Table 3.2).

Restrictions on the number and density of outlets in a given area are also an effective policy intervention to reduce alcohol consumption, although less extensively implemented. Only four EU+2 countries have set on-premise outlet restrictions (Cyprus, France, Ireland and Luxembourg), while eight have off-premise outlet restrictions (Belgium, Bulgaria, Cyprus, Finland, Iceland, Ireland, Norway and Sweden). The remaining 19 EU+2 countries have no restrictions on the number or density of any alcohol outlets. Evidence suggests a positive association between alcohol outlet density, alcohol consumption and related harm and violence – particularly among young drinkers and those with lower socio-economic characteristics. Reduction of outlet density has been found to decrease socio-economic inequalities in alcohol consumption (Roche et al., 2015[127]). There is, however, large heterogeneity in policy design according to outlet type (such as bars, restaurants or liquor stores), alcoholic beverages and implementation level (national or local), for example. Nordic countries (Finland, Iceland, Norway, and Sweden) have a state monopoly to sell alcoholic beverages above a certain alcohol content that limits availability through lower retail outlet density and shorter opening hours (Box 3.4). Other OECD countries such as Australia, Canada, and the United States also have interesting examples of restricting outlet density, with implementation at the local level. All provinces of Canada (except Alberta), for example, have a retail alcohol monopoly (Room, 2021[128]).

Another effective policy intervention to target high-risk populations is reducing marketing that promotes favourable attitudes to alcohol. A handful of studies have shown a positive association between alcohol advertising and consumption (both initiation and hazardous drinking), which is particularly pronounced among young people. A recent systematic literature review confirmed the causal relationship between alcohol marketing and subsequent drinking behaviour among young people (Sargent and Babor, 2020[132]). While the European Audiovisual Media Services Directive sets restrictions on the content of alcohol advertising to televisions, radio and video-sharing platforms, EU+2 countries restrict alcohol marketing to varying degrees. In 2020, only six EU+2 countries had bans on national television advertising for beer and wine (Sweden, Norway, Lithuania, Iceland, France and Estonia) (see Table 3.2). In Sweden, advertising bans target television and radio, while marketing through other media (such as billboards or newspapers) needs to follow strict criteria on content, placement and inclusion of warning labels. For example, advertising cannot be aimed at or portray people aged under 25, cannot be shown in places where these groups are the main ones present, and can only portray the product and the produce used (e.g. grapes).

In addition, as both adults and children spend a significant amount of time on social media and other digital platforms, they are increasingly exposed to targeted alcohol advertising leading to drinking behaviour. The positive association between the amount of time spent on social media and alcohol use by young people has been reported in several countries. In Australia, a cross-sectional study suggested a significant association between interaction with alcohol content on three leading social networking sites and drinking levels (Gupta et al., 2018[133]). In the United Kingdom and Norway, social media use has been associated with more frequent alcohol consumption among young people (Ng Fat, Cable and Kelly, 2021[134]; Brunborg, Skogen and Burdzovic Andreas, 2022[135]). Those aged 10-15 with four hours of social media use per day are twice more likely to drink at least monthly than those with less than one hour of social media use. Similar associations were found between greater use of social media and heavy episodic drinking among those aged 16-19 (Ng Fat, Cable and Kelly, 2021[134])).

Despite such growing evidence on the increased risk of alcohol consumption associated with social media, very few countries have comprehensive bans on alcohol marketing on social media or other digital platforms. In 2020, only Lithuania and Norway had bans to restrict alcohol advertising via social media (see Table 3.2). By contrast, five EU+2 countries had no social media advertising restrictions (Croatia, Iceland, Italy, Malta and Spain). The remaining countries had partial (i.e. the restriction applies during a certain time of day or for a certain place, or to the content of events) or voluntary restrictions (i.e. the alcoholic beverage industry follows its internal voluntary rules). More effective regulation and international co-operation are needed to implement and enforce further social media advertising restrictions.

Consumer knowledge of disease or injury risks due to alcohol consumption and behaviour change is mostly enhanced through mass media campaigns. These are common policy tools in all EU+2 countries, targeting driving under the influence of alcohol, awareness of the health risks associated with alcohol consumption and “dry month” campaigns promoting not drinking during one month (OECD, 2021[115]). However, labelling alcoholic beverages with health warnings is rarely implemented across EU+2 countries, although it provides further opportunities to increase awareness.

The literature on the impact of warning labels provides evidence of their effectiveness in increasing awareness. Effectiveness of reducing the level of alcohol consumption is still inconclusive, however, and depends on the evaluation method, the design and format of the labels and the timeframe of observation (WHO, 2021[136]). In Canada, a real-world experiment in the Province of Yukon provided evidence that exposing people to cancer warnings on alcohol containers was associated with a 7% reduction in per capita alcohol use (Zhao et al., 2020[137]). The labels were colourful, had multiple messages warning about the links between alcohol and selected conditions – including cancer – and provided information on the number of standard drinks and the Canadian low-risk drinking guidelines.

Based on key lessons from the use of health warning labels to address tobacco consumption and unhealthy diets, alcohol health warning labels could be an effective tool in the package of national prevention policies to address harmful alcohol consumption. In 2020, only three EU+2 countries used health warnings on alcohol products (France, Greece and Portugal). In Luxembourg, a warning label for pregnant women is used on alcoholic beverages produced nationally, but application is not mandatory. More recently, Ireland passed the Public Health Alcohol Act in 2018 and, in May 2023, became the first country in the world to mandate comprehensive health labelling for alcohol products, including cancer warnings (Government of Ireland, 2023[138]). Effective from May 2026, the new legislation requires alcohol product labels to specify calorie content, grams of alcohol, the risks associated with consuming alcohol during pregnancy and the risks of developing liver disease and fatal cancers from alcohol consumption. Australia, New Zealand and South Korea are examples of other OECD countries that have mandatory alcohol label warnings.

The European Framework for Action on Alcohol 2022-25 prioritises evidence-based workplace, school and community interventions, emphasising the importance of evaluation and adaptation to reach target populations (WHO, 2022[139]). Effective interventions can be targeted at specific sectors or subgroups of employees, be delivered in a face-to-face or web setting, and include dissemination of information or training. Overall, a review found that such workplace programmes are effective in reducing alcohol use – especially the quantity of drinking – including in European countries (Fellbaum et al., 2023[140])). Similarly, studies from Germany and Norway provide evidence on the efficacy of internet-based self-help alcohol interventions offered through the workplace (Boß et al., 2018[141]; Brendryen et al., 2017[142]). Interventions such as screening and brief interventions (SBIs) can also be delivered by independent healthcare professionals in the workplace, using tools such as the WHO Alcohol Use Disorders Identification Test-Concise (AUDIT-C) or Alcohol, Smoking and Substance Involvement Screening Test (ASSIST) to identify employees at risk of harmful alcohol use (WHO, 2023[143])). Most countries have strict legislation on alcohol use by holders of specific jobs – such as drivers, physicians and construction workers, where being intoxicated can result in severe harm – while consumption of alcohol in other settings is often left up to employers (OECD, 2022[144]).

Beyond the workplace, SBIs could be implemented in primary healthcare settings. In Germany, for example, it is estimated that fewer than 3% of patients in primary healthcare are screened for alcohol use. Between 18% and 25% of individuals in Sweden and the Netherlands reported alcohol conversations in healthcare in 2017 (Abidi et al., 2020[145]). Survey data suggest that alcohol prevention efforts should be improved, including SBIs to reduce alcohol consumption and related harm in risky drinkers. A simulation model shows that large-scale implementation of SBIs and referral to treatment in primary healthcare settings could yield large reductions in alcohol consumption in Germany. Accordingly, if one-quarter of patients or more are screened once a year, a significant reduction in drinking levels among men and in the youngest age groups could be achieved (Manthey et al., 2021[146]). In Europe, SBIs in primary healthcare were found to be cost-effective in 24 out of 28 countries by reducing alcohol-attributable morbidity and deaths (Angus et al., 2017[147]). However as of 2020, Romania, Malta, the Slovak Republic and Greece had not developed or implemented national guidelines and standards of care for SBIs (OECD, 2021[115])).

Schools can also act as excellent locations for interventions to prevent alcohol use, traditionally by focusing on imparting knowledge about alcohol. However, more recent interventions take a more interactive approach, taking into account the social and cultural factors influencing students’ alcohol consumption (OECD, 2021[115]; Lee et al., 2016[148]). Although some studies show positive effects, evidence on the effectiveness of school-based intervention programmes is mixed (OECD, 2021[115]). The Unplugged Programme (Box 3.5), which is implemented in several European countries, was found to be effective in reducing alcohol-related behavioural issues, especially among children who had begun drinking before the intervention (Lee et al., 2016[148]).

Although unhealthy diet, physical inactivity and overweight and obesity constitute independent risk factors for cancer, efforts to address them are intertwined. Policies to tackle overweight and obesity must recognise it as a complex multi-faceted issue, while acknowledging that the primary mechanism leading to it relates to an imbalance between energy intake and expenditure. The evidence has catalysed most countries to develop initiatives to improve behavioural and metabolic factors related to diet and weight. All 29 EU+2 countries have implemented national dietary guidelines. All except Greece have an adult obesity strategy, and all except Austria, Croatia, France, Greece and Portugal have a child obesity strategy. Most EU+2 countries have guidelines on physical activity (OECD, 2022[35]). Table 3.3 outlines the national implementation status of selected policies on nutrition and physical activity. This table has been prepared using information from the World Cancer Research Fund International NOURISHING policy database, complemented by various alternative sources3.

Interventions on the price of products, such as taxes, subsidies and other economic incentives, affect consumer behaviours. Taxation of unhealthy food products – including sugar-sweetened beverages and food with high sugar, salt or saturated and total fat content – is less common than taxation of tobacco and alcohol products; however, evidence shows that consumption is similarly affected by price changes. A systematic review found that a 10% decrease in price was associated with 12% increased consumption of healthy foods, while a 10% increase in the price of unhealthy products led to a 6% reduction in their consumption (Afshin et al., 2017[151]). Importantly, evidence suggests that high consumers of unhealthy food products could be more affected by price increases (Taillie et al., 2017[152]; Capacci et al., 2019[153]). The impact varies depending on programme design, the size of the tax and the extent of its pass-through to consumers (i.e. the extent to which producers increase the price of the taxed product). Additionally, substitution effects should be accounted for, whereby people may opt for other similarly unhealthy options if measures are applied unevenly (OECD, 2019[154]).

There are differences in the use of financial tools across the EU+2 countries. Health-related excise taxes, applied in 10 countries, are generally considered most effective, as they are applied to specific products, decreasing their affordability relative to other similar products (see Table 3.3). Taxes affecting sugar-sweetened beverages or soft drinks (which may or may not include added sugars and sweeteners) are most common – present in 13 countries. Latvia has applied an excise tax on non-alcoholic beverages since 2000, refining it most recently in 2022 by charging an increased rate on beverages with a sugar content above 8 g/100 ml. Catalonia (Spain) implemented a tax on sugar-sweetened beverages in 2017, which led to a marked reduction in consumption of taxed beverages in low-income neighbourhoods and heightened awareness of their health effects (Royo-Bordonada et al., 2019[155]). In Europe, only Hungary applies a wider health-related excise tax on food and drinks high in salt, sugar or caffeine. This measure was initially associated with a 3.4% decrease in consumption of processed food, with particularly marked improvements among poorer households (Bíró, 2015[156]). As an added benefit, well-applied tax measures can act as incentive to the food industry for product reformulation, with potential benefits to population health that do not rely on consumer behaviour change (Rogers et al., 2023[157])

Interventions on product prices at the point of sale – including increases and decreases – have been found to modify the choices of people with lower socio-economic characteristics more than those with higher socio-economic characteristics (OECD, 2019[154]). To ensure ethical implementation of tax increases on unhealthy products, they need to be accompanied by proportional price decreases for healthy products or targeted subsidies such as vouchers or discounts to offset economic hardship potentially imposed on low-income individuals. Evidence suggests that a combination of taxes and subsidies is more effective than either alone, while maximum efficacy could be achieved if each amounts to at least 10-15% of the price of the product (Niebylski et al., 2015[158]; Saha et al., 2021[159]). To increase availability of healthy foods – such as fruit, vegetables and whole grains – and support a shift towards healthy proteins (including but not limited to plant-based ones), subsidies and food vouchers can act as an effective means to affect nutritional choices. Across Europe, targeted subsidies or initiatives to increase accessibility and affordability of healthy food are most commonly associated with school-based provision, remaining underutilised in other settings – such as targeting low-income areas or populations (WCRFI, 2023[160]).

Children and adolescents are exposed to a large amount of advertising for food and beverages, with child-oriented messaging commonly used to promote unhealthy products (Lavriša and Pravst, 2019[161]). Evidence shows a link between advertising exposure and short-term consumption, which is particularly strong in children under 12 and obese children (Delgado et al., 2022[162]). An Australian review concluded that regulation of television advertising of high-fat or high-sugar food and beverages to children was among the most cost-effective strategies to combat high BMI throughout the life-course (Magnus et al., 2009[163]).

Children from lower socio-economic groups have been shown to be more likely to follow an unhealthy diet, and to have high exposure to obesogenic marketing hazards, as well as higher responsiveness to advertising of unhealthy foods. Thus, interventions that reduce children’s exposure to promotional marketing of unhealthy healthy foods and beverages can act to reduce inequalities, as their impact may be stronger on these children (Lobstein, 2023[164]).

Regulations typically focus on restricting television advertising at peak viewing times for young children. Policies that target food and beverage advertising are implemented in nearly all countries, although the World Cancer Research Fund International (WCRFI) (2023[160]) suggests that there are substantial gaps due to the voluntary nature of restrictions in many countries and the fact that the bans are often limited to young children. Across the 25 EU+2 countries with available information, 11 have implemented legislation to restrict advertising to young people, while 10 rely on co-regulation or industry self-regulation (see Table 3.3). The majority of advertising restrictions focus on children aged under 12, yet data on poor nutrition habits among adolescents (see Section 3.2.1) highlight a need to include older age groups (WHO, 2020[165]). Only six countries have extended measures to protect adolescents over 12. Norway has announced plans to take one of the most comprehensive approaches to regulate advertising by banning all forms of advertising of unhealthy food and beverages to children under 18. Outside Europe, Chile has similarly instated mandatory restrictions for marketing to younger age groups, with evidence of efficacy on targeted outcomes (Box 3.6).

A recent review (Lobstein, 2023[164]) found that voluntary industry-driven limitations on advertising are challenging to oversee, are subject to swift changes or removal, and could exacerbate health disparities if weakened or eliminated. It suggested that statutory or coregulatory measures can be more effective. A WHO-UNICEF-Lancet Commission (Clark et al., 2020[169]) and a review (Galbraith‐Emami and Lobstein, 2013[170]) also concluded that advertising restrictions relying on self-regulation by the industry can be insufficient to affect children’s exposure to food advertising, largely due to a lack of compliance. The WCRFI (2023[160]) suggests that enforcing mandatory regulatory measures that affect various media platforms could have a significant positive impact on health.

Comprehensive policy design should take a broader approach to marketing restrictions, and should address areas including sponsorships, point-of-sale settings, marketing through product design and packaging, and location – such as restricting advertising around schools. Claims made in advertisements should be regulated, requiring them to be based on evidence and led by health-promoting motives (WCRFI, 2023[160]). Given the range of marketing media used by young people, regulation of television advertising alone is insufficient to prevent exposure. To address targeted advertising, policies may need to restrict paid content in posts generated through web-based communities and influencers (Kelly, Bosward and Freeman, 2021[171]). A comprehensive approach should consider both the types of foods whose marketing should be restricted and the techniques and channels through which marketing can take place. The Joint Research Centre has developed a toolkit providing guidance to countries on implementing well-designed codes of conduct to restrict marketing of food and beverages, comprising a checklist of the main aspects and specific actions that a comprehensive marketing code should include, and emphasising the importance of addressing digital marketing due to its cross-border nature, which requires collaboration (Grammatikaki et al., 2019[172]).

Food labels inform buyers about the nutritional content of foods – commonly including energy content, salt, sugar and saturated or trans fat content, or healthy aspects like amount of dietary fibre. Empowering consumers to make well-informed decisions, labelling schemes for prepackaged foods and menus are effective to reduce consumption of unhealthy foods, leading to overall improvements in the nutritional quality of diets (WHO, 2015[173]; OECD, 2019[154]). Labelling can act as an incentive for food companies to reformulate their products through decreases in energy density or sugar and salt content, to fit into healthier categories (Ni Mhurchu, Eyles and Choi, 2017[174]; Nohlen et al., 2022[175]); this can be cost-effective as a measure to improve population health. Mantilla Herrera et al. (2018[176])suggest that gains can be substantially larger for mandatory than for voluntary programmes. Key policy levers include mandating back- or front-of-pack labelling; on-shelf labelling; calorie, nutrient and warning labels on menus; and regulations on nutrient and health claims. It is vital that health claims on packaging are evidence-based: evidence from Chile has found a higher prevalence of general health claims, child-directed characteristics and nature/fruit references on packaging of less healthy products (Stoltze et al., 2018[177]).

In the EU27, Regulation (EU) 1169/2011 on the provision of food information to consumers came into effect in 2014. An obligation to provide nutrition information has applied since December 2016, mandating energy value, fat saturates, carbohydrates, sugars, protein and salt content to be listed on prepackaged foods in a legible tabular format, often provided on the back of food packaging (OECD, 2019[154]; European Commission, 2023[178]). Nevertheless, the majority of consumers do not make optimal use of back-of-pack labels, as these can be hard to see and complex, and it takes time and effort to make informed choices (Nohlen et al., 2022[175]). The Regulation also allows countries to recommend front-of-pack (FoP) nutrition labelling to help consumers identify healthier foods – a key priority of the WHO Food and Nutrition Action Plan 2015-20 (WHO, 2015[173]). Simple intuitive FoP labelling is more effective than back-of-pack labels, and is estimated to decrease average daily caloric intake by 1.16% (OECD, 2019[154]). It is generally valued by consumers as a quick and easy way to acquire nutrition information when making purchase decisions (Nohlen et al., 2022[175]). Informative FoP food labels have been shown to regulate cognitive biases arising from health claims on packaging better than back-of-pack labels, which are only effective if the consumer chooses to take the time to view and interpret them (Talati et al., 2017[179]). The WCRFI (2023[160]) recommends that labels should contain both positive and negative information. Across EU+2 countries, none have mandatory FoP labelling schemes, though 12 apply voluntary ones (see Table 3.3). Further, Finland, Ireland and Slovenia have implemented menu labelling in restaurants (WCRFI, 2023[167]).

In the choice of a harmonised FoP labelling system, the European Public Health Association (EUPHA) and IARC recommend a simple graded traffic-light labelling system such as the Nutri-Score, which is in use in several European countries (Box 3.7) (EHPHA, 2023[180]; IARC, 2021[181]). The second most common labelling system in Europe is the Keyhole marking for healthy products, established in Sweden in 1989 and subsequently adopted in Denmark, Lithuania, Norway and Iceland. While evidence of the impact of food labelling on people with low socio-economic characteristics is scarce and inconclusive (Løvhaug, Granheim and Djojosoeparto, 2022[182]), some findings suggest that people from all socio-economic groups are more likely to pay attention to simplified, colourful and evaluative summary FoP labels such as Nutri-Score than to more complex back-of-pack labels (Nohlen et al., 2022[175]; Shrestha et al., 2023[183]).

The nutritional quality of foods available for sale forms the core foundation of the whole food environment. Reformulation through a variety of measures to create a healthier food environment is considered among the most cost-effective strategies to drive consumers to adopt healthy food choices, as it does not require behaviour change and simultaneously targets all consumers (Lehmann et al., 2017[187]). Many countries have instituted standards to regulate food composition, including mandatory or voluntary restrictions limiting or removing specific nutrients in food products. An EU-level pilot project to monitor the effectiveness and progress of reformulation efforts was implemented recently, resulting in the development of the EU Food and Beverages Labels Explorer (FABLE), which allows consumers and policy makers to monitor the nutritional quality of foods on the shelf easily across countries and over time (European Health and Digital Executive Agency, 2022[188]).

The only EU-wide mandatory regulation on nutritional content to date is Regulation (EU) 2019/649, which entered into force in 2021 and mandates limits on trans fat in foods. Eight countries also implement mandatory salt limits for bread – the most targeted food globally for salt reduction (Trieu et al., 2015[189]). In addition, Greece and the Netherlands extend mandatory salt limits to other selected products. The majority of limits and reduction targets in Europe, however, are voluntary: 21 of the EU+2 countries have voluntary agreements with industry on specific nutrients. Sodium (in salt) remains the most commonly targeted nutrient (19 countries), followed by sugar (16 countries) and total fat (9 countries). Eight countries have not implemented any nutrient limits or targets, apart from the Regulation on trans fat (Figure 3.10).

A review suggests that the impact of reformulation policies is greater when they are mandatory, aligned with other regulations, and thoroughly monitored and evaluated to continuously engage the food and drinks industry (Vandevijvere and Vanderlee, 2019[190]). Similarly, studies have found that, to be effective, voluntary agreements may need to include ambitious targets, independent monitoring mechanisms, and disincentives for non-participation or non-compliance (Bryden et al., 2013[191]; Durand et al., 2015[192]). Further supporting the case for stronger agreements, Durand et al. (2015[192]) suggest that voluntary restrictions without appropriate measures to increase compliance may lead to competitive disadvantages for companies that apply them, whereas mandatory restrictions would level the playing field, removing a barrier to establishing a healthier food supply.

While health-promoting mass media campaigns are effective to disseminate messages that help prevent non-communicable diseases – including cancer – they should go hand in hand with ensuring that sufficient healthy options are both financially and geographically accessible for those wishing to take advantage of them (WHO, 2023[193]). A review found that interventions aimed at affecting the individual, including educational campaigns, were most likely to be effective among people with higher levels of education and income, and were thus likely to contribute to widening inequalities, despite benefits at a population level (McGill et al., 2015[194]). Equity-promoting communication campaigns can thus be more effective if they specifically include avenues and measures to target at-risk populations (Box 3.8), and go hand in hand with measures that modify the food environment. Although mass communication campaigns on healthy nutrition have been implemented in most EU+2 countries, few include measures to reach specific population groups. Only seven countries have implemented measures to direct communication at young people. For example, using techniques from social marketing, in 2021 the Danish Veterinary and Food Administration collaborated with an influencer who shared sponsored content on YouTube to inspire young people to adhere to the Danish dietary guidelines (WCRFI, 2023[167]).

Children spend a large proportion of their time in school, which provides an opportunity to improve nutritional habits and knowledge. Such efforts include providing healthy school meals and beverages free of charge or at affordable prices, distributing nutrition education materials and setting standards for food products available in or near schools (OECD, 2019[154]; WHO, 2020[165]). A systematic review found that school-based food interventions can result in a significant improvement in targeted dietary behaviours – such as fruit and vegetable intake, total and saturated fat consumption, and sodium consumption – both in and outside the school environment (Micha et al., 2018[201]). Interventions encompassing various strategies, including nutrition education and involvement of parents and teachers in promoting healthy eating habits, have been shown to improve students’ dietary behaviours and knowledge significantly (Evans et al., 2012[202]).

All EU+2 countries with available information apply standards for school meals, and 19 have mandatory standards (see Table 3.3). Nevertheless, a Slovenian study found that although the country has mandatory guidelines for school meals, not all schools had adapted their menus to adhere to these. Better menus were linked to higher socio-economic status of the municipality and to larger schools, which found it easier to purchase high-quality products within their budgets (Gregorič et al., 2015[203]). This highlights the importance of programme evaluation and emphasises that guidelines alone may not be sufficient to result in changes in practice when financial barriers are not addressed. Additionally, as school meals may present a significant cost to families with lower incomes, it is important to ensure that all children benefit from the measures. Estonia, Finland and Sweden finance school meals from the state budget, making them free of charge in all primary and secondary schools; Hungary and Latvia do so in primary schools only. France and Germany implement universal subsidies, while ten other European countries provide free meals based on specific criteria, such as family income, or to specific target schools (WCRFI, 2023[167]).

Following best practices, Hungary and Romania regulate all food available in schools, including beyond school hours and at school events not held on school premises (WCRFI, 2023[167]). Only one EU+2 country has implemented national standards on food in the immediate vicinity of school (Romania, in 2020), while 12 have implemented voluntary or mandatory measures limiting sugar-sweetened beverage provision in schools (see Table 3.3). Since 2006, Latvia has prohibited distribution of soft drinks, sugar confectionery and salty snacks in schools; in 2012, the country set more in-depth criteria to determine which foods are prohibited, limited or encouraged in public institutions, according to nutrient content. These standards apply to foods and beverages served in schools, hospitals, social care and rehabilitation institutions, pre-school canteens and cafeterias.

Given the relevance of physical activity for cancer prevention – both independently and through associations with body weight and other risks – promotion of physical activity must take place through multiple channels. These include setting-specific programmes in schools, workplaces and the healthcare system; policies to increase access to sports facilities; urban design, environment and transport policies; and communication and information policies (see also discussion of active transport in Section 3.3.4).

Availability of and participation in physical education in school settings has been shown to make children more active in, outside and beyond school, and to contribute to healthy lifestyles that last into adulthood (Dohle and Wansink, 2013[204]; Black et al., 2019[205]). Particularly important given the rise of overweight and obesity among adolescents (see Section 3.2.1), school-based programmes promoting a healthier diet in conjunction with additional physical activity were found to lead to an overall mean reduction in children’s BMI of 0.3 kg/m2 (Wang et al., 2015[206]); this can also have beneficial effects for cancer prevention throughout the life-course. Physical activity can be promoted in the school setting through a whole-of-school approach, encouraging inclusion of physical activity lessons in curricula, active recess, active lessons and active transport to and from school – as in Estonia (Box 3.9). Although all EU27 countries mandate inclusion of physical activity classes in school curricula, there is considerable variation in how it is defined, quantified, perceived and assessed in schools (OECD/WHO, 2023[37]). Government-level support for active transport to and from school is available in 12 EU+2 countries (Section 3.3.4).

Given the large proportion of time most adults spend at their jobs, workplaces can similarly be effective settings to influence lifestyles (Proper and van Oostrom, 2019[207]). Workplaces across OECD countries have started to implement structural changes such as introduction of standing desks or incentives to take the stairs, as well as specific wellness programmes entailing health risk assessments, education materials, classes, seminars, group activities and counselling on healthy lifestyles (OECD, 2019[154]). These are particularly important for desk-based work, where employees are sedentary much of their day; for companies, the initiatives can reduce absenteeism and increase productivity at work (OECD, 2022[144]). Government-level support for active transit to and from work is provided in 12 EU+2 countries (Section 3.3.4), and Ireland collaborates with employers to promote active forms of transport (Box 3.9). However, equity impacts of workplace-based interventions should be considered to ensure that the benefits can be gained by workers with different roles and levels of education. A qualitative study about employees’ interest in workplace programmes found that those with a medium level of education expressed higher levels of interest than those with low levels (Sponselee et al., 2022[208]). This highlights the importance of adapting interventions to specific settings and population groups to ensure equitable benefits, ideally taking into account the views and articulated needs of target groups and co-developing the interventions. High participation is crucial to maximise the effectiveness of interventions (OECD, 2022[144]).

It is important to note that a comprehensive package of policies is needed to target all drivers of physical activity across daily life, including school, work, transport and leisure. A comprehensive approach must consider the built environment that supports physical activity, drawing on synergies with air pollution policies, such as active transit interventions and infrastructure (see Section 3.3.4). Another important avenue for increasing physical activity is increasing access to sports facilities – particularly for disadvantaged communities or the elderly population (OECD/WHO, 2023[37]). Of the 29 EU+2 countries, 20 have specific physical activity policies that target groups with a particular need (e.g. children, elderly people, those with low socio-economic status, people with disabilities and ethnic minority groups). For example, in 2018, Hungary implemented an EU-funded project to set up 850 sports programmes nationwide, with a key aim to improve quality of life of the population in less developed regions. Similarly, Italy’s Sport for All Project aims to guarantee access to sport for children and families experiencing economic disadvantage, to encourage children to engage in physical activity, and to support sports clubs and associations (WCRFI, 2023[167]).

Primary healthcare constitutes the first level of contact for most people with the healthcare system and brings healthcare closer to places where people live and work. It is key to improving population health and equity. By providing a wide range of services (including health promotion and disease prevention), estimates suggest that primary healthcare can address more than 80% of people’s health needs, delaying the onset of diseases and reducing mortality rates (OECD, 2020[209]; OECD, 2022[210]). Promising strategies to support behaviour change include promotion of healthy nutrition and physical activity in primary healthcare though counselling or physical activity prescribing.

Physical activity on prescription programmes exist in 10 EU+2 countries, although policy design varies. Key healthcare-mediated interventions to promote healthy lifestyles include the EU Physical Activity on Prescription (EUPAP) model in Sweden (EUPAP Consortium, 2020[211]). Since the early 2000s, Sweden has been implementing this intervention programme, including person-centred individualised counselling, written evidence-based physical activity recommendations, follow-up and community support. All healthcare professionals are licensed to prescribe physical activity. The programme is considered a good way to increase levels of physical activity in the target population, reaching individuals from various socio-economic groups. In Slovenia, the Netherlands and Portugal, various programmes have been designed with the aim of improving lifestyles, including some that specifically do so through integration with community-based services (Box 3.10).

Air pollution constitutes an important cancer risk – the vast majority stemming from ambient PM (see Section 3.1.4). The EU has collaborated on reducing PM for decades, including measures such as the 2008 Air Quality Directives, the 2016 National Emissions Commitments and recently the European Green Deal. A range of EU-level source-specific emissions directives, policies and programmes are under way to help achieve the targets set; thanks to various regional, country and local initiatives, there was an overall reduction in emissions in the EU27 by 30% for PM10 and 32% for PM2.5 between 2005 and 2020 (EEA, 2022[216]), corresponding to a reduction in pollution exposure estimates (see Section 3.2.2). In September 2023, the European Parliament voted to align air quality standards in the EU27 with WHO’s guidelines (5 ug/m3 for PM2.5 and 15 μg/m3 for PM10) to take effect in 2035, if approved by the European Commission and European Council. The new targets would be substantially stricter than the current (2023) standards of 25 ug/m3 for PM2.5 and 40 μg/m3 for PM10. In 2023, countries in the European region also adopted the Budapest Declaration, which emphasises inclusion of equity and sustainability in addressing environmental determinants of disease, and makes a commitment to strengthen inter-linkages between environmental and health policies (WHO, 2023[217]).

Under the 2016 National Emission Ceiling Directive, which sets country-specific PM2.5 reduction targets, only Hungary and Poland failed to meet their requirements by 2021. To meet the country-specific 2030 PM2.5 targets set in the Directive, 20 countries need a reduction in PM2.5 of 10% or more – including Hungary, Poland and Romania, which must cut their PM2.5 emissions by more than half to reach their targets. The main contributors to PM2.5 pollution in Europe are residential heating and cooling, industry, road transport and agriculture.

Residential heating and cooling is the largest contributor to premature mortality from PM2.5 pollution in European countries (Khomenko et al., 2023[218]). Thus, changes in the energy sector will be crucial for meeting the emission reduction commitments for PM2.5, as burning of solid biomass and fossil fuels for residential heating constitutes a substantial part of emissions in some countries. The EU is using several tools to address the challenge of residential energy use, including regulating product emissions and requiring standardised energy efficiency labels on consumer appliances. It is also promoting more energy-efficient solutions, such as upgrading heating systems and improving insulation through renovations (European Commission, 2016[219]), and aims to renovate 35 million buildings by 2030 (European Commission, 2023[220]). Several EU-wide measures exist to address emissions and pollution from other sectors, including agriculture, industry, transport, energy and shipping.

The European Commission’s flagship campaign to promote sustainable urban transport and the European Mobility Week consists of a week-long annual event wherein cities and towns engage in initiatives to promote non-car transit. Beyond this critical EU-wide co-operation, individual countries are implementing their own initiatives to combat air pollution, including moves to make public transit more affordable or free in recent years (Table 3.4). Luxembourg and Malta offer free nationwide public transit, and Austria, Cyprus, the Netherlands and Germany offer affordable nationwide tickets, valid across most modes of transit. Some capitals have gone beyond national-level policies to offer free (Tallinn, Estonia) or very affordable (Prague, Bratislava, Madrid, Rome, Vienna and several others) public transit (Greenpeace, 2023[221]). In addition to reductions in air pollution, investment in public transit contributes to reductions in noise exposure, increases in safety for pedestrians and cyclists, and additional space for communities.

Figure 3.11 contains selected categories of results of a comprehensive scan of implemented national-level policies that encourage physical activity, which have synergies with reducing air pollution (see also Section 3.3.3). Present in most EU+2 countries, these initiatives range from national policies on cycling routes, lanes and greenways to public transit campaigns and tax-deductible tickets. Some countries (Bulgaria, Germany, Hungary, Ireland, Lithuania, Portugal, Slovenia and Sweden) have national policies focused on teaching or improving cyclist or pedestrian safety, targeting people as young as pre-schoolers, schoolchildren and the general public (WCRFI, 2023[167]). Among EU+2 countries, 16 have national policies in place to support walking or cycling infrastructure, 6 of which do so via legislation or regulation, placing a legislative emphasis on their implementation. National governments have mass communication campaigns in place to promote public or active transit in 8 countries, and 17 have national programmes to support active transit to and from school or work, including financial incentives in some. Box 3.11 outlines some of the best practices in OECD countries.

With about half of the OECD population living in urban areas and the increasing trend towards urbanisation, the OECD has identified three major health-related challenges that cities must address: lower levels of physical activity (see Section 3.3.3), greater exposure to air pollution, and urban heat islands – referring to accumulation of heat in cities (OECD, forthcoming[226]), for which local-level policies are becoming particularly important.

The EU has worked to identify best practices as well as barriers and facilitators to improving air quality in cities. These include the Air Implementation Pilot Study on 12 cities and the Urban Innovative Actions Project, which funded the testing and implementation of new solutions to existing issues in cities. The Green City Accord is an EU initiative wherein cities commit to improving five areas of environmental management, including air pollution, reporting on their progress every three years (European Commission, 2023[227]).

European cities are implementing transport-related interventions, recognising this as a major pollution source. A database of peer-reviewed studies on urban interventions targeting road pollution includes 93 policy interventions studied in EU+2 countries (Khreis et al., 2023[228]). A review of the database shows that regulatory tools (such as speed limit reductions/regulations, low-emission zones, vehicle replacement programmes and vehicle use restrictions) and alternative fuel technology (such as promoting a switch to electric or compressed natural gas) are being considered to address air pollution. Studies that estimated the impact of interventions on either PM2.5 or PM10 exhaust emissions from vehicles or traffic-related air pollution reported reductions.

Groups with lower socio-economic characteristics may be more exposed to air pollution – as they have less access to cleaner fuel options for heating and transportation – and at greater risk of exposure to occupational hazards (see Section 3.2.2). On the other hand, as people with higher incomes often choose to live in city centres in many cities, they may also be more exposed to urban air pollution (OECD/EU, 2020[15]).

Certain air pollution reduction policies, such as subsidies for public transit and provision of school buses, can promote equity by reaching different populations (Public Health England, 2019[229]). School-related interventions can be targeted to reach either broad or specific population groups, given that children spend up to a third of their time in school. Interventions aimed at improving air quality for students during the school day include adding air purifiers in classrooms, implementing heating, ventilation and air conditioning systems with high efficiency filters, and using green infrastructure as physical barriers (Rawat and Kumar, 2023[230]).

Conversely, interventions such as increased taxes or fees, freight bans or subsidies on privately owned electric vehicles – which are generally owned by more affluent groups – can increase inequities. Low-emission zones, wherein more polluting vehicles are not able to enter certain areas, can also increase inequities: vulnerable groups are more likely to own such vehicles, while higher socio-economic groups may be more likely to live in areas that benefit most from the improvement in air quality. For example, a study on two low-emission zones in Rome showed that more of the benefit in reduced emissions accrued to the better-off population, as they lived closer to the city centre (Cesaroni et al., 2012[231]). In contrast, however, a study assessing equity impacts of low-emission zones in Brussels indicated that the policy had both environmental and equity-promoting benefits because areas with low socio-economic characteristics that were the most polluted were included inside the low-emission zone, and also had better public transit networks (Verbeek and Hincks, 2022[232]).

When specific policies are put in place that may be beneficial overall in terms of air pollution but have a risk of increasing inequities, proactive planning and adjustments can be made. Poland’s programme to upgrade residential heating systems include subsidies of up to 90% for low-income households. A 2022 updated programme design also includes better outreach to low-income individuals, an easier application process, and greater technical and implementation assistance (Karver, Badiani-Magnusson and Carroll, 2022[233]). Czechia’s new Green Savings Programme provides larger subsidies for low-income households – of up to 95% (as well as an advance) for households upgrading from solid fuel boilers to more sustainable solutions (IEA, 2022[234]).

The European Commission issued a communication on working towards an asbestos-free future in September 2022 that sets out a comprehensive, multi-pronged strategy to address risks arising from asbestos, to be implemented alongside Europe’s Green Deal and Europe’s Beating Cancer Plan. The pillars include enhancing cancer screening and diagnostics (Chapter 4) for people who may have been exposed to asbestos; preventing exposure through identification, logging and removal of asbestos in existing buildings; revising regulations around construction waste management; and providing financing to Member States to support these processes (European Commission, 2022[235]).

Furthermore, a major pillar of the Commission’s asbestos strategy relates to reducing occupational exposure. The 2009 Asbestos at Work Directive put in place stringent regulations on employers regarding training, planning and protection against asbestos. In June 2023, the European Parliament and Council reached an agreement on strengthening this regulation, including training and protective equipment, and a transition period during which countries will need to shift to a more modern and sensitive method for counting asbestos fibres (European Commission, 2023[236]). The new regulation also requires work involving demolition or asbestos removal to receive a permit from national authorities, and companies must obtain information on materials that could contain asbestos before beginning work in older premises. Workers who may be exposed must wear appropriate protective equipment and receive specified training, and countries must maintain registries of occupational-related asbestos disease (Council of the EU, 2023[237]). It is estimated that the new occupational exposure limit, alongside accompanying measures, may result in a decrease in excess life-time cancer risk from 125 cases of cancer per 100 000 exposed workers (based on the current limits) to 12 cases per 100 000 (European Council, 2023[44]).

The European Commission’s communication gives some examples of best practices on asbestos, such as France’s legislative requirement that in cases of potential asbestos exposure, search and identification of materials that contain asbestos has to be undertaken prior to construction. Poland has maintained an asbestos database since 2013, and has a national programme for safe removal of asbestos, including information, training and monitoring. The Flemish Government in Belgium has undertaken various initiatives, including requiring owners of units built prior to 2001 to record any asbestos present, requiring asbestos removal as a precondition for solar panel installation and, from 2022, requiring certification detailing asbestos inventories and their safe management or removal prior to the sale of a building (European Commission, 2022[235]). Some countries have requirements around licensing or accreditation of asbestos-related work; for example, in June 2023, British Columbia became the first Canadian province requiring licensing for asbestos abatement contractors (Canadian Occupational Safety, 2023[238]). In geographical regions with higher asbestos presence (see Section 3.2.2), prioritisation should be given to identification and registration of asbestos stock prior to commencement of renovation work.

The EU Agency for Safety and Health at Work is undertaking a survey of workers to assess exposure to cancer risk factors in order to add to understanding of the burden of occupation-related asbestos diseases. Survey results will also help to inform an awareness-building campaign about safe removal of asbestos targeted at companies, workers, building owners and public administrators engaged in Europe’s renovation wave (European Commission, 2022[235]).

Historically, HPV vaccination recommendations have primarily targeted girls. In recent years, however, for reasons of gender equity and to support population-wide immunity, nearly all EU+2 countries have adapted their recommendations to include boys too. In contrast to issues experienced in the past, current HPV vaccine supplies available to European countries are sufficient to support broader access (WHO, 2022[239]). All EU+2 countries provide HPV vaccinations for adolescents as part of the national programme, generally targeting children around the age of 12-13 (Table 3.5). Some programmes vaccinate from as early as age 9 (Austria, Germany, Greece, Malta and Poland). Catch-up vaccinations for older individuals are also provided in some countries, but coverage is generally limited by age, as the cost-effectiveness of HPV vaccination above age 26 has been found to be fairly low (Kim et al., 2021[240]). At least 19 of the 29 EU+2 countries have HPV vaccination registries, which support immunisation programme delivery with consistent and high-quality data (Table 3.5).

Although vaccination has been extended to boys in nearly all EU+2 countries, coverage remains lower than for girls owing to its relatively recent inclusion in many countries. In Iceland and Romania, vaccination was extended to boys in late 2023, while Bulgaria and Estonia have not yet extended their coverage to boys, although Estonia plans to do so in 2024. Certain at-risk populations may be targeted for vaccination as well, such as MSM (e.g. in France) (Petit and Epaulard, 2020[241]) or immunocompromised individuals (e.g. in Luxembourg and Spain) and sex workers (e.g. in Spain) (Colzani et al., 2021[21]).

Two- or three-dose regimens are most common. In April 2022, the WHO Strategic Advisory Group of Experts – incorporating evidence on the effectiveness of a one-dose regimen from an IARC study of over 15 000 vaccinated girls – recommended that for girls under age 20 either one or two doses could be given (WHO, 2022[245]; IARC, 2023[246]). Among OECD countries, Australia, the United Kingdom (England), Ireland and Mexico have already adopted the change to a one-dose regimen, which greatly simplifies and lowers the cost of vaccination programmes (IARC, 2023[246]). This has potential to increase coverage, as coverage with the last dose of vaccine is typically lower than with the first. According to the 2023 OECD Policy Survey on Cancer Care Performance, other countries actively considering this change include Canada, Costa Rica and Slovenia. The potential transition to a one-dose regimen will facilitate reaching vulnerable populations for completing HPV vaccination, particularly for more rural populations or people with low socio-economic status, who have less access to or personal availability to attend preventive health visits.

The PartnErship to Contrast HPV (PERCH), a Joint Action Project funded by the EU, brings together 18 countries with the objective of raising vaccination rates in regions with low coverage by sharing knowledge and experience; improving data and monitoring systems; and improving knowledge, awareness and abilities of both the general public and healthcare professionals about HPV vaccination, aligning with WHO’s strategy to achieve 90% HPV vaccination coverage by the age of 15 (PERCH, 2023[247]). With a strong regulatory commitment and high trust in the healthcare system, Portugal has achieved some of Europe’s highest rates of HPV vaccination (Box 3.12).

One mode of HPV vaccination delivery is in facilities such as vaccination centres or primary healthcare centres. In all EU+2 countries, doctors and nurses can provide HPV vaccination. The crucial role of healthcare provider recommendations has been recognised as a key lever for parental decisions to vaccinate, as has the importance of provider communication regarding HPV vaccination. Available studies suggested that clinician recommendation is often the top reason parents choose to vaccinate their children (Polonijo, 2020[248]), even in cases of initial hesitancy (Public Health Agency of Canada, 2022[249]). Ultimately, the CDC recommends that healthcare providers are well-informed to advise on and answer questions regarding the HPV vaccine. It also suggests that healthcare providers bundle vaccinations, offering HPV with other relevant adolescent vaccines such as whooping cough and meningitis (CDC, 2021[250]).

Reminders from healthcare providers (including via mail, phone or text messages to parents) regarding upcoming vaccinations and to reach those who have missed any is an effective strategy to support HPV vaccination (Jacobson et al., 2016[52]). Physician reviews of patient vaccination status prior to visits, alerts to physicians at the point of care and feedback to physicians about vaccination levels of their patient panel can also help to increase uptake. A randomised trial covering 22 primary care practices in Pennsylvania and New Jersey, the United States, examined a physician intervention comprising HPV vaccine education, point-of-care reminders and panel feedback. Results suggest that the most effective intervention for completion of all three HPV doses consisted of physician intervention combined with family-focused elements, including phone reminders for scheduled preventive visits. The joint physician/family intervention group had a 13 percentage point higher rate of receiving all recommended HPV vaccine doses than the control groups (Fiks et al., 2013[251]). As Germany considers vaccination to be physically accessible to all population groups, it is considering ways to increase acceptance and awareness of HPV vaccines, evaluating approaches such as patient reminders and training of healthcare professionals regarding the vaccine (Robert Koch Institut, 2023[252]).

In addition to healthcare centre delivery, 14 of the 29 EU+2 countries have implemented school-based delivery programmes to increase HPV vaccination coverage, as many children do not attend regular preventive healthcare visits. Most Nordic countries have school-based programmes and some of the highest rates of HPV vaccine coverage. France has recently joined this group of countries: a new school-based vaccination programme targeted at children in grade 5e (around age 12) was introduced in September 2023 (Government of France, 2023[253]). School-based vaccination programmes facilitate wide reach across the entire age cohort and rapid vaccine delivery to a large population of students. They also help to raise awareness of the vaccine among children and parents (Brotherton et al., 2013[254]), increase vaccine uptake in underserved areas (Kaul et al., 2019[255]), and reduce the cost and burden of individual vaccination appointments. School-based vaccination has also been shown to increase parental acceptance of the HPV vaccine, as its inclusion in the national school vaccination programme carries scientific and medical endorsement (Davies et al., 2021[256]). In Sweden, a nationwide cohort study provided evidence that school-based vaccination led to higher uptake than out-of-school strategies, and led to lower inequalities in uptake across education and income groups, and by parents’ country of birth – all key determinants of vaccine uptake (see Section 3.2.3).

The effectiveness of school-based vaccination programmes has also been demonstrated across other OECD countries such as Australia, Canada, New Zealand, and the United States. In 2006, the Australian Government launched a national HPV vaccination programme for girls, including both routine school-based vaccination and a time-limited catch-up programme: in 2009, 70% of girls aged 12-17 were fully vaccinated (Brotherton et al., 2013[254]). By 2012, prevalence of the four strains of HPV infections targeted by the vaccines had substantially decreased among sexually active women aged 18-24 in Australia while evidence of a decrease in men suggested presence of a herd effect even before the inclusion of boys in the programme (Patel et al., 2018[257]). Several organisational factors that facilitate school-based vaccination have been identified in the design of vaccination programmes, such as national and regional policy, programme management and leadership, organisational models and institutional relationships, infrastructure, workforce capacity and activity, programme financing, communication with parents and students, and clinic organisation and delivery (Perman et al., 2017[258]).

HPV vaccination programmes in some countries have been affected by public distrust and low confidence around the vaccine (see Section 3.2.3). A systematic review of low trust in the HPV vaccine in Europe found that the most common themes entailed concerns about the adequacy of existing information about the vaccine; potential side effects; and general mistrust of new vaccines, healthcare professionals and health authorities (Karafillakis et al., 2019[259]). In Denmark, for example, HPV vaccination coverage rates in girls decreased from around 90% for the birth cohorts of 1998-2000 to only about 54% for those born in 2003 (Suppli et al., 2018[260]), following negative public and media attention.

In response, countries are making efforts to encourage HPV vaccination through education and information campaigns. At the national level, public health authorities often lead campaigns to promote national vaccine programmes, including HPV vaccination. Denmark, for example, undertook major efforts to address the decline in HPV vaccination following the negative public attention stemming from media stories about perceived side effects (Box 3.13). The information campaign helped to build public trust in HPV vaccination and inform parents that the risk of cervical cancer diagnoses outweighs the risk of adverse events related to vaccination. In the Netherlands, the national information campaign is combined with targeted initiatives to counter vaccine hesitancy. Various localities organise focus groups and discussions with minority groups and host information evenings (Budding-Hennink, 2021[261]). HPV vaccination education campaigns are most effective when used in conjunction with other policy levers to increase uptake, such as home visits, reducing out-of-pocket payments, school-based vaccination programmes and outreach programmes targeting low-income settings (CPSFT, 2019[262]).

As stated in Section 3.2.3, in many countries, groups with lower socio-economic status or with a migration background tend to have lower HPV vaccination rates than the general population. Adapted delivery approaches have been developed to reach populations that face cultural, geographical or other structural barriers in access to vaccination. These include expanding the scope of practice of some health professionals to improve vaccination rates in remote areas. In Denmark and Iceland, for example, pharmacists are allowed to administer HPV vaccination. Expanding the location of HPV vaccination sites to pharmacies or mobile clinics is another option for consideration. HPV vaccination buses were deployed in 2023 in the Netherlands by the National Institute for Public Health and the Environment (RIVM) and the Municipal Public Health Service. The bus visits several locations designated as HPV stops throughout the country, and pop-up vaccination stops are installed temporarily in locations that many young people pass through, such as educational institutions and train stations. Australia has developed transport services, including HPV bus vaccination teams, to visit remote areas. HPV vaccination vans also exist in the United States, where an extra measure has been proposed to include dental practices in vaccination efforts (Vanderpool, Stradtman and Brandt, 2019[265]). The RIVER-EU Project is also developing interventions to increase HPV vaccine uptake among underserved groups (Box 3.14).

To reduce incidence of HBV and HCV, the WHO (2017[269]) Action plan for the health sector response to viral hepatitis in the European region lays out policy targets including childhood vaccination, antenatal screening and syringe distribution. Hepatitis B immunisation coverage among 1-year-olds is generally high in the EU27, ranging in 2021 from 84% in Estonia and 85% in Austria to 99% in Portugal and Malta (WHO, 2023[270]). Nearly all EU+2 countries have a national policy of universal vaccination against HBV, except Denmark, Finland and Iceland. Hungary has a nationwide school-based vaccination programme that targets adolescents (ECDC, 2022[30]).

Meanwhile, ensuring the 90% screening coverage of pregnant women laid out by WHO Action plan (2017[269]) remains important to prevent chronic cases of HBV as, although perinatal transmission accounts for a small proportion of HBV infections, 90% of these lead to chronic infections (ECDC, 2020[271]). Mother-to-child or vertical transmission accounted for 52% of HBV transmission for chronic cases in 2020 (only reported by Denmark, Greece, the Netherlands and Slovenia). Risks of transmission could be reduced through universal antenatal screening, in place in 25 EU+2 countries. Ten of the 13 countries with data available achieved the antenatal screening target of 90% in 2020 (ECDC, 2022[30]).

Vaccination programmes alone are, however, inadequate to eliminate HBV infections, since they do not prevent transmission through drug injections, sexual activity or others. The ECDC considers distribution of clean syringes and opioid substitution therapy to reduce drug use via injections particularly effective methods to address transmission of HCV, and strengthening of harm-reduction programmes is recommended in most countries to reduce transmission of HBV and HCV (ECDC, 2022[30]). Promotion of safer sex is also important for prevention of HBV and HCV. For MSM, for example, the latest available results from the European MSM Internet Survey 2017 demonstrate that only 41% of those who had had sexual intercourse with non-steady partners over the last 12 months reported that they always used condoms (ECDC, 2020[271]). Sexual health programmes are thus an important means to prevent infections, including with HBV and HCV, for the general population as well as risk groups (ECDC, 2022[28]).

Due to increased risk of exposure to hepatitis viruses in vulnerable groups such as people engaging in high-risk sex, migrant populations and people who inject drugs – as well as estimations of low vaccination coverage among them (see Section 3.2.3) – a targeted approach is worth consideration. For instance, the Netherlands is a low-endemic country with universal childhood vaccination, which maintains a targeted programme to provide complimentary vaccination to MSM and sex workers (RIVM, 2023[272]). Some EU+2 countries also have targeted vaccination programmes for people who inject drugs, MSM, people in prison settings and healthcare workers, although monitoring challenges persist because of significant data gaps across countries (ECDC, 2020[273]). Prevention of liver cancer due to HBV and HCV additionally entails early identification and treatment of acute infection cases. It is important that these reach vulnerable populations, which is more effective if strategies are devised in a targeted manner such as in Greece and France (Box 3.15).

Efforts to improve population health literacy have historically focused on the abilities of individuals to find, understand and use information in health decision making. In recent decades, health literacy has increasingly been viewed as an interaction between the individual and their environment. It is considered to be content- and context-specific, and related importantly to whether systems facilitate the task of accessing and taking action on health information (Sørensen et al., 2012[275]). As such, there has been increased interest in health literacy on an organisation level, leveraging health systems to make health-related tasks less demanding. Health literacy-responsive organisations compensate for gaps in individual health literacy through organisational structures, policies and processes that make it easier to find, understand, appraise and use information and services to improve and maintain good health (M-POHL, 2023[276]). Investing in health literacy contributes to effectiveness of care and quality of healthcare received by the population, which is particularly important for those with low socio-economic characteristics who may face more barriers to care and experience more health risk factors (see Section 3.2). It can act as a cost-effective mechanism to ensure provision of people-centred care and the competencies required to navigate it.

National surveys on health literacy allow countries to understand challenges and needs among their populations. Across the 29 EU+2 countries, 18 were identified as having launched a national or subnational survey to assess population health literacy levels (Figure 3.12). In addition to the use of survey results as a supporting argument for taking action, these efforts build awareness of health literacy, identify at-risk populations and share best practices. The WHO Action Network on Measuring Population and Organisational Health Literacy (M-POHL) was founded in 2018 with the aim of collaborating to measure, understand and improve health literacy across European countries (M-POHL, 2023[277]). M-POHL launched the European Health Literacy Population Survey 2019-21 (HLS19), which resulted in data from 14 EU+2 countries on health literacy, identifying vulnerable groups and aspects of health literacy that were most challenging.

Among the 26 respondents to the 2023 OECD Policy Survey on Cancer Care Performance, 13 countries reported that they have adopted a health literacy strategy that addresses cancer risk factors, the majority of which reported that the strategy includes cancer awareness and self-efficacy to address cancer risk factors. Some – such as Austria, Norway, Portugal and the United Kingdom (Scotland) – have adopted nationwide health literacy action plans. The Norwegian strategy aims to increase health literacy in the population during 2019-23, incorporating it into all planning, development, implementation and evaluation of health and care services, and public health work, and at all service and administrative levels (Council of Europe, 2023[278]). Other countries – such as Belgium and Germany – include health literacy in their national cancer control plans (Sørensen, 2020[279]). Germany’s National Cancer Plan includes a goal of ensuring access to high-quality information, counselling and support for cancer patients, strengthening patient literacy, and improving provider communication and patient-centred discussion (Federal Ministry of Health, 2023[280]). Similarly, in Poland, the Ministry of Health finances information, education and promotion activities under its National Oncology Strategy, such as the information and educational campaign “I am planning a long life”, dedicated to lung, colorectal, malignant skin, prostate, breast and cervical cancer prevention and screening (Ministry of Health, 2023[281]). In Luxembourg, the National Cancer Plan includes a key objective to disseminate information about risk factors. Events are also organised to increase awareness and improve health literacy – for example, “Octobre rose” and “Broschtkriibslaf” for breast cancer, “Mars bleu” for colorectal cancer, “Relais pour la vie” for all cancers and “Lëtz Go Gold” for paediatric cancer.

To improve health literacy, personal competences need to be strengthened and situational demands reduced. Some individual health literacy interventions such as cell phone-based health education messages, animation or informative videos, use of audio or illustrations alongside text, small-group education, and use of simplified language can improve health literacy and lead to changes in health behaviours (Walters et al., 2020[282]). Abilities to assess the validity of health-related information can be developed from a young age through the school curriculum, helping to narrow disparities emerging later in life (Council of Europe, 2023[278]). Europe’s Beating Cancer Plan includes improving health literacy on cancer risk by updating the European Code Against Cancer (ECAC) as a flagship initiative on prevention, promoting co-operation between health and social services to give people the necessary information and tools to make healthier choices (Schüz et al., 2015[283]). The ECAC is a health education tool aimed at raising awareness about evidence-based cancer prevention actions among EU citizens. It is currently being updated, co-ordinated by the IARC/WHO, to provide a 5th edition, following recommendations issued under the last EU Joint Action on Cancer (Espina et al., 2021[284]). In relation to this, an EU mobile application for cancer prevention is being developed under the EU4Health Programme to support dissemination of the messages from the ECAC. A health literacy for cancer prevention and care programme will also be launched to develop and share best practices to strengthen health literacy in cancer prevention and care programmes, with a focus on disadvantaged groups (European Commission, 2022[285]).

Among adults, health literacy is often lower among those from groups with low socio-economic status (see Section 3.2.4), while efforts focused on individual behaviour change may be more effective in higher socio-economic groups. This highlights a need for complementary policies that make it easier for people of all socio-economic groups to access, comprehend, appraise and apply health information (Gibney et al., 2020[286]). Vulnerable populations such as people with low levels of education or migrants may particularly benefit from organisational measures that create health literacy-enabling environments. Putting essential information first, using videos alongside written materials, and using pictographs alongside numerical information improved understanding among people with low health literacy (Housten et al., 2020[287]).

Healthcare organisations can create environments that make navigating choices within health and healthcare easier for people with low health literacy. To improve organisational health literacy, strong leadership is necessary in healthcare organisations to integrate it into planning, structure and operations; prepare the workforce; monitor progress; and ensure co-creation by including populations served in the design, implementation and evaluation of health information and services (Brach et al., 2012[288]). Multi-level interventions – with a mix of elements such as patient education and mobilisation, communication training for clinicians, and support with navigation within the healthcare system – have been found to be most effective (Housten et al., 2020[287]). An assessment tool recently developed in Switzerland for health-literate primary care settings includes a range of indicators such as training staff on health literacy and good communication techniques; dedicating sufficient time to patient communications; providing translation where necessary; using plain language and clear visual materials; and providing assistance to patients in completing forms and evaluating health information (De Gani et al., 2020[289]). The United States-based Agency for Healthcare Research and Quality (2020[290]) highlights good practices such as training clinicians in communication techniques including teach-back (wherein patients explain in their own words what they need to know or do), show-me (wherein patients demonstrate an action to the clinician, such as how to use an inhaler) and chunk-and-check (wherein clinicians break down information into smaller pieces and then confirm patient understanding) methods.

A health literacy alliance launched by the German Ministry of Health in 2017 includes 14 partners, such as the German Hospital Association, the German Medical Association, the Association of Private Health Insurance and government stakeholders, who each committed to action to improve health literacy within their areas of responsibility (Federal Ministry of Health, 2017[291]). Germany has also created a unified national health portal where people can access reliable, high-quality and easily understandable information on all areas of health and healthcare (Federal Ministry of Health, 2020[292]). The Austrian Health Literacy Alliance has undertaken activities such as establishing a working group on organisational health literacy and developing health literacy assessment tools for various types of organisations (The Austrian Health Literacy Alliance, 2023[293]).

System-level changes require partnerships across all sectors, involving various levels and departments within governments, the private sector and the populations affected, while meaningful engagement with civil society is needed to ensure co-creation of solutions that adapt to local needs (Sørensen et al., 2021[294]). Box 3.16 highlights selected actions on health literacy in Portugal, Slovenia and the Netherlands. It is important to note that in addition to activities focusing on prevention of cancer, health literacy has further implications for cancer screening (Chapter 4) and treatment (Chapter 5).

Preventing cancer by addressing preventable risk factors is one of the most cost-effective and efficient ways to reduce the burden of cancer in the population (WHO, 2023[300]). Given the high burden of cancer attributed to risk factors in the 29 EU+2 countries, all countries have scope to prioritise prevention policies and learn from best practices in other countries. Spending on prevention is generally considered insufficient across EU+2 countries, as it made up an average of 2.5% of health expenditure in 2019. Estimates from 2021 amount to 5.1%, marking a significant increase, however, this is mostly due to increased spending related to infection prevention and control of the COVID-19 virus (Chapter 1). Countering alarming trends in cancer burden and inequalities requires key prevention policies to address cancer risk factors, but no policy is sufficient to prevent cancer on its own. A comprehensive package of prevention policies is necessary to tackle different risk factors and target at-risk population groups – including fiscal and regulatory measures; improving availability and accessibility of information in the community; involving primary healthcare, schools and workplaces; and promoting awareness of risks across population groups, among others.

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Notes

← 1. Where not stated otherwise, the data and information used in Section 3.2 are based on national official statistics provided to Eurostat and the OECD, which were validated to ensure the highest standards of data comparability. The sources and methods underlying these data are available in the Eurostat Database and the OECD Health Database.

← 2. Countries that responded to the 2023 OECD Policy Survey on Cancer Care Performance include: Austria, Belgium, Bulgaria, Croatia, Czechia, Cyprus, Denmark, Estonia, France, Germany, Greece, Iceland, Ireland, Italy, Latvia, Lithuania, Luxembourg, Malta, the Netherlands, Norway, Poland, Portugal, the Slovak Republic, Slovenia, Spain and Sweden. Information from Belgium is not available about risk factors.

← 3. Customs and Excise Department (2023), Excise Duties, www.mof.gov.cy/mof/customs/customs.nsf/All/A2C3593B5465A799422577D6002FEAC4.

European Commission (2006), School Food Policy Country Factsheets: Luxembourg, https://joint-research-centre.ec.europa.eu/system/files/2017-07/jrc-school-food-policy-factsheet-luxembourg_en.pdf.

European Commission (2012), School Food Policy Country Factsheets: Cyprus, https://joint-research-centre.ec.europa.eu/system/files/2017-07/jrc-school-food-policy-factsheet-cyprus_en.pdf.

Hornung, J. and F. Sager (2023), “The non-use of evidence in the adoption of a sugar-sweetened beverage tax in OECD countries”, European Journal of Public Health, Vol. 33/4, pp. 659-664, https://doi.org/10.1093/eurpub/ckad098.

International Trade Administration (2022), Labeling and Marking Requirements: Republic of Cyprus, www.trade.gov/country-commercial-guides/cyprus-labeling-and-marking-requirements.

Just Drinks (2022), Romania to introduce hike in tax on sugary drinks, www.just-drinks.com/news/romania-to-introduce-hike-in-tax-on-sugary-drinks/.

Le Gouvernement du Grand-Duché de Luxembourg (2021), Règlement grand-ducal du 7 mai 2021 relatif à l’utilisation du logo Nutri-Score, https://legilux.public.lu/eli/etat/leg/rgd/2021/05/07/a396/jo.

Le Gouvernement du Grand-Duché de Luxembourg (2023), Taux des droits d’accise, https://douanes.public.lu/fr/accises/taux-droits-accise.html.

Ministry of Education, Sport and Youth (2023), Primary School Price List, http://archeia.moec.gov.cy/mc/576/promitheftes_de.pdf.

Yle News (2021), Government Report Urges Ban on Social Media Junk Food Adverts for Kids, https://yle.fi/a/3-12102632.

WHO (2021), Cyprus: Physical Activity Factsheet 2021, https://cdn.who.int/media/docs/librariesprovider2/country-sites/physical-activity-2021-cyprus-eng.pdf

WHO (2023), Global Database on the Implementation of Nutrition action (GINA): Policies by country, https://extranet.who.int/nutrition/gina/en/policies/summary.

Comments from the EU Expert Thematic Group on Cancer Inequalities Registry.

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