The Royal Government of Cambodia is committed to improve the food security and nutrition (FSN) situation in the country, and has put various policy mechanisms in place to deal with its multidimensional nature. Implementation has presented some challenges, most notably in ensuring that all regions and provinces benefit equally from the progress achieved to date. As things currently stand, FSN outcomes vary across regions and provinces, and the capacity to deal with territorial disparities is constrained by co-ordination failures and disconnects between various tiers of government, as well as between the many development organisations and non-governmental organisations operating in the country. Adopting a territorial approach would help to ensure that policies are delivered effectively to where they are most needed, and that policies and programmes are linked up to prevent fragmentation and duplication of efforts.