OECD Studies on Tourism

Food and the Tourism Experience
2223-9804 (online)
2223-9790 (print)
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Mark Number Date TitleClick to Access
    22 Feb 2012 Click to Access:  Food and the Tourism Experience
This publication provides an understanding of the role of food tourism in local economic development and its potential for country branding. It also presents several innovative case studies in the food tourism sector and the experience industry.
    07 Dec 2011 Click to Access:  Climate Change and Tourism Policy in OECD Countries
This report analyses policies and issues related to climate change adaptation and mitigation in the tourism sector. It provides policy recommendations, with the objective to identify priority areas to be included in a framework for action in the area...
    22 June 2011 Click to Access:  Italy: Review of Issues and Policies
This report sets out the main analysis and recommendations of the OECD tourism policy review of Italy.
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