OECD Guidelines for the Testing of Chemicals, Section 1

Physical-Chemical properties

English
ISSN: 
2074-5753 (online)
DOI: 
10.1787/20745753
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The OECD Guidelines for the Testing of Chemicals is a collection of about 150 of the most relevant internationally agreed testing methods used by government, industry and independent laboratories to identify and characterise potential hazards of chemicals. They are a set of tools for professionals, used primarily in regulatory safety testing and subsequent chemical and chemical product notification, chemical registration and in chemical evaluation. They can also be used for the selection and ranking of candidate chemicals during the development of new chemicals and products and in toxicology research. This group of tests covers physical-chemical properties.

Also available in French
 
Test No. 104: Vapour Pressure

Test No. 104: Vapour Pressure You or your institution have access to this content

English
Click to Access: 
    http://oecd.metastore.ingenta.com/content/9710401e.pdf
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Author(s):
OECD
11 July 2006
Pages:
18
ISBN:
9789264069565 (PDF)
DOI: 
10.1787/9789264069565-en

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This Test Guideline describes eight methods to measure the vapour pressure. Each one can be applied in different vapour pressure ranges. The vapour pressure (in Pascal) of a substance is defined as the saturation pressure above a solid or liquid substance and is determined at various temperatures (in Kelvin).

The methods used are: the dynamic method (Cottrell’s method), the static method, the isoteniscope Method, the effusion method: vapour pressure balance, the effusion method: Knudsen cell, the effusion method: isothermal thermogravimetry, the gas saturation method and the spinning rotor method. The vapour pressure from any of the preceding methods should be determined for at least two temperatures. Three or more are preferred in the range 0 to 50°C, in order to check the linearity of the vapour pressure curve. In case of Effusion methods and Gas saturation method, 120 to 150 °C is recommended for the measuring temperature range instead of 0 to 50°C.

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